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At $25, it makes for one of Restaurant Week's best bargains. Starter: "Queso Fundido," a cheese-and-chorizo dip, is made with sausage from Columbus-based Foris Extraordinary Meats , formerly known ...
Chicago Restaurant Week, is an event held once a year for seventeen days in which participating restaurants in Chicago offer prix fixe lunches and dinners. A celebration of Chicago's culinary scene featuring some of the finest restaurants, this can be a fraction of the usual prices.
Check out our 10 hot newcomers from the past 12 months, including Columbvus Monthy's pick for the Best New Restaurant of the Year. Check out our 10 hot newcomers from the past 12 months, including ...
Midway on High, also known as Midway Bar and Restaurant or simply Midway, is a bar located in Columbus, Ohio, adjacent to the main campus of Ohio State University. Directly across the street from the Ohio Union , the High Street bar has been open since 2012 and since its opening has been owned by local firm A&R Creative.
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Frontier is a restaurant in West Town, Chicago, Illinois, United States. It adopts a cosy setting and serves finger food as well as novelty food, such as cooked alligator meat . Frontier is run by chef Brian Jupiter and owned by Mark Domitrovich.
Don't take the name of Soul 2 Go as a directive. In fact, with seating for about 50, the work of local artists hanging on its walls, a full bar, lunch and dinner buffets and a menu of traditional ...
Indienne is an Indian restaurant in Chicago, Illinois. [1] The restaurant was awarded a Michelin star in 2023. [2] History