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Italy took the initiative in entering the war in spring 1915, despite strong popular and elite sentiment in favor of neutrality. Italy was a large, poor country whose political system was chaotic, its finances were heavily strained, and its army was very poorly prepared. [162] The Triple Alliance meant little either to Italians or Austrians.
This is a timeline of Italian history, comprising important legal and territorial changes and political events in Italy and its predecessor states, including Ancient Rome and Prehistoric Italy. Date of the prehistoric era are approximate. For further background, see history of Italy and list of prime ministers of Italy
Italy has 1,371 endemic plant species and subspecies, [143] which include Sicilian fir, Barbaricina columbine, Sea marigold, Lavender cotton, and Ucriana violet. Italy is a signatory to the Berne Convention on the Conservation of European Wildlife and Natural Habitats and the Habitats Directive. Italy has many botanical and historic gardens. [144]
The history of Italy in the Middle Ages can be roughly defined as the time between the collapse of the Western Roman Empire and the Italian Renaissance. Late antiquity in Italy lingered on into the 7th century under the Ostrogothic Kingdom and the Byzantine Empire under the Justinian dynasty, the Byzantine Papacy until the mid 8th century.
This list of interesting facts is the perfect way to learn something new about life. ... 105 Fun Facts About Science, History, Celebrities, and More. ... Italy, is the smallest ...
The Kingdom of Italy (Italian: Regno d'Italia) was a state that existed from 17 March 1861, when Victor Emmanuel II of Sardinia was proclaimed King of Italy, until 2 June 1946, when civil discontent led to an institutional referendum to abandon the monarchy and form the modern Italian Republic.
History is full of interesting stories that often go unnoticed. This Instagram account brings them to light, sharing some of the most fascinating facts and photos from the past. The post 40 ...
The surprising secret history of one of Italy’s favorite foods. Silvia Marchetti, CNN. February 5, 2024 at 7:22 AM. It’s golden, grainy, sticky and tastes rather bland if served on its own.