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Tibetan folk opera, known as lhamo, is a combination of dances, chants and songs. The repertoire is drawn from Buddhist stories and Tibetan history. [49] Tibetan opera was founded in the fourteenth century by Thang Tong Gyalpo, a lama and a bridge-builder. Gyalpo and seven girls he recruited organized the first performance to raise funds for ...
The Tibetan Plateau, [a] also known as Qinghai–Tibet Plateau [b] and Qing–Zang Plateau, [c] is a vast elevated plateau located at the intersection of Central, South, and East Asia. [ d ] . Geographically, it is located to the north of Himalayas and the Indian subcontinent , and to the south of Tarim Basin and Mongolian Plateau .
Tibet is also constitutionally claimed by the Republic of China as the Tibet Area since 1912. Tibet is the highest region on Earth, with an average elevation of 4,380 m (14,000 ft). [3] [4] Located in the Himalayas, the highest elevation in Tibet is Mount Everest, Earth's highest mountain, rising 8,848 m (29,000 ft) above sea level. [5]
[2] [3] To many of the Baima, the Mountain God is the highest god. The most important religious event for them is the Caogai Dance (曹蓋, which means domino in Baima). The Baima people are said to be the descendants of Baima Di (白馬氐) and after Songtsen Gampo established the Tibetan Empire, they gradually became part of the Tibetan ...
The Cuisine of Tibet is quite distinct from that of its neighbours. Tibetan crops must be able to grow at high altitudes, although a few areas in Tibet are low enough to grow such crops as rice, oranges, lemon and bananas. [10] The most important crop in Tibet is barley. Flour milled from roasted barley, called tsampa, is the staple food of Tibet.
If you measure altitude above mean sea level, then the 29,032-foot (8,849-meter) Mount Everest, which straddles the border between Tibet and Nepal, is clearly the world’s highest.
The geography of Tibet consists of the high mountains, lakes and rivers lying between Central, East and South Asia. Traditionally, Western (European and American) sources have regarded Tibet as being in Central Asia , though today's maps show a trend toward considering all of modern China, including Tibet, to be part of East Asia .
On the other hand, Tibetologist Guntram Hazod records a local story that explains the mountain's name in terms of its literal meaning in the Standard Tibetan language: shisha, which means "meat of an animal that died of natural causes", and sbangma, which means "malt dregs left over from brewing beer". According to the story, one year a heavy ...