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  2. Aluminium foil - Wikipedia

    en.wikipedia.org/wiki/Aluminium_foil

    Aluminium foil (or aluminum foil in American English; occasionally called tin foil) is aluminium prepared in thin metal leaves. The foil is pliable and can be readily bent or wrapped around objects. Thin foils are fragile and are sometimes laminated with other materials such as plastics or paper to make them stronger and more useful.

  3. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Cookware and bakeware is food preparation equipment, such as cooking pots, pans, baking sheets etc. used in kitchens. Cookware is used on a stove or range cooktop, while bakeware is used in an oven. Some utensils are considered both cookware and bakeware. There is a great variety of cookware and bakeware in shape, material, and inside surface.

  4. Non-stick surface - Wikipedia

    en.wikipedia.org/wiki/Non-stick_surface

    Non-stick cookware is a common application, where the non-stick coating allows food to brown without sticking to the pan. Non-stick is often used to refer to surfaces coated with polytetrafluoroethylene (PTFE), a well-known brand of which is Teflon. In the twenty-first century, other coatings have been marketed as non-stick, such as anodized ...

  5. Here’s Why You Should Put Aluminum Foil on the Edge ... - AOL

    www.aol.com/lifestyle/why-put-aluminum-foil-edge...

    Candle toppers are cute, open metal lids that often have intricate designs. Like the aluminum foil, they help keep the flames protected from wind and drafts so the wax can melt evenly. On top of ...

  6. Unexpected uses for aluminum foil - AOL

    www.aol.com/news/2016-11-29-unexpected-uses-for...

    Unexpected uses for aluminum foil. Aluminum foil is the most effective way to preserve the moisture in your food - better than plastic wrap! But instead of tossing it when you're done, you can ...

  7. Pizza Casserole Has All The Cheesy Goodness Of Our Favorite ...

    www.aol.com/pizza-casserole-cheesy-goodness...

    Cover pan with foil and bake until hot and bubbling around the edges, about 20 minutes. Remove foil, top with remaining 2 cups mozzarella, then pepperoni, and continue to bake until cheese is ...

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