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This is a list of chocolate bar brands, in alphabetical order, including discontinued brands.A chocolate bar, also known as a candy bar in American English, is a confection in an oblong or rectangular form containing chocolate, dark chocolate, or white chocolate, which may also contain layerings or mixtures that include nuts, fruit, caramel, nougat, and wafers.
Butterfinger is a candy bar manufactured by the Ferrara Candy Company, a subsidiary of Ferrero. [ 1] It consists of a layered crisp peanut butter core covered in a "chocolatey" coating (it is not eligible to be referred to as chocolate, as it contains no cocoa butter ). [ 2][ 3] It was invented by Otto Schnering of the Curtiss Candy Company in ...
The Zero candy bar, introduced in 1920, is a candy bar composed of a combination of caramel, peanut and almond nougat covered with a layer of white chocolate fudge. Its outwardly white color — an unusual color for a candy bar — has become its trademark. The coating melted at a higher temperature than brown chocolates, making the bar a ...
The original name of the candy bar was TAKE5 but common usage among consumers added a space. In June 2019, when the candy bar became part of the Reese's family, the name was officially changed to Reese's Take 5. [1] The "5" in the name refers to the combination of five ingredients: chocolate, peanuts, caramel, peanut butter, and pretzels.
These are the five most unhealthy candy bars you'll probably ever eat. Yikes! 1) Mr. Goodbar - 250 calories, 17 grams of fat and 23 grams of sugar. The link to this photo or video may be broken ...
2. Reese's Peanut Butter Cups. $2.37 at Walmart. Shop Now. Debuted: 1928 What’s inside: Peanut butter, chocolate Less than 30 years into Hershey’s dominant run, they decided to switch things up.
Andes Chocolate Mints. Andes Chocolate Mints are small rectangular candies. The crème de menthe variety consists of one mint-green layer sandwiched in between two cocoa based chocolate flavored layers. The candies are usually wrapped in green foil and imprinted with the company's logo, the word Andes written amidst a drawing of snow-capped peaks.
A chocolate bar is a confection containing chocolate, which may also contain layerings or mixtures that include nuts, fruit, caramel, nougat, and wafers. A flat, easily breakable, chocolate bar is also called a tablet. In some varieties of English and food labeling standards, the term chocolate bar is reserved for bars of solid chocolate, with ...