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How to Make Patti LaBelle’s Wicked Peach Cobbler. Begin by preheating your oven to 375° and making your crust. Sift the flour and salt into a large bowl.
This easy, toss-together casserole offers all the flavors of a pepperoni pizza, with fusilli pasta absorbing the rich tomato sauce while mingling with gooey melted cheese and meaty pepperoni slices.
Rediscover the casseroles that your grandma used to make, from hash brown casserole to party potatoes. 15 Nearly Forgotten Casseroles Just Like Grandma Used To Make Skip to main content
The meaty dish is easy to make, super affordable to prepare - a package of ground beef starts at around $4.00 in most parts of the country -- and when you make one casserole recipe, you can ...
Related: Our Best Recipes Of 2023, According To The Southern Living Test Kitchen Pork Sliders With Tomato Chutney Aioli Greg DuPree, Food Stylist: Ruth Blackburn, Prop Stylist: Christine Keely
The Best Peach Cobbler. This casserole-style dessert — which will likely become a picnic and potluck favorite — has the baker laying the fruit on top of the batter before putting it in the oven.
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Ground Beef Casserole. Flavor extra lean ground beef with Italian seasoning, onion powder, and garlic. Then add diced tomatoes and top with a sprinkle of cheese.