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2. Bread pan - Wikipedia

   en.wikipedia.org/wiki/Bread_pan

   A bread pan, also called a loaf pan, [1] is a kitchen utensil in the form of a container in which bread is baked. Its function is to shape bread while it is rising during baking . The most common shape of the bread pan is the loaf , or narrow rectangle, a convenient form that enables uniform slicing.

3. The Depression-Era Bread I Can’t Stop Making - AOL

   www.aol.com/depression-era-bread-t-stop...

   To make one loaf (about 8 servings), you’ll need: Oil or shortening for the pan. 2 cups (240g) all-purpose flour. 1/4 cup sugar. 4 teaspoons baking powder. 1/2 teaspoon salt. 1/2 cup natural ...

4. Proofing (baking technique) - Wikipedia

   en.wikipedia.org/wiki/Proofing_(baking_technique)

   Challah proofing in loaf pans. Bread covered with linen proofing cloth in the background.. In cooking, proofing (also called proving) is a step in the preparation of yeast bread and other baked goods in which the dough is allowed to rest and rise a final time before baking.

5. Pullman loaf - Wikipedia

   en.wikipedia.org/wiki/Pullman_loaf

   The Pullman loaf, sometimes called the "sandwich loaf" or "pan bread", is a rectangular loaf of white bread baked in a long, narrow, lidded pan. The French term for this style of loaf is pain de mie, or, less commonly, pain anglais. [1] European breadmakers began using square lidded pans in the early 19th century to minimize crust.

6. 7 celebrity chefs with cookware collections at QVC — Martha ...

   www.aol.com/lifestyle/7-celebrity-chefs-with...

   From eye-catching mixing bowls to a vintage-inspired cake stand, there's a lot to love about Martha's QVC lineup. Martha Stewart Signature Tri-Ply Copper Saute Pan $123 at QVC

7. Banana Salsa Bread Recipe - AOL

   www.aol.com/food/recipes/banana-salsa-bread

   1 tsp baking soda; Directions. 1. Heat the oven to 350°F. Spray a 9 x 5 x 3-inch loaf pan with the cooking spray. 2. Beat the butter and sugar in a medium bowl with an electric mixer on medium ...