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2. Vegetarian Potato Chowder. This meat-free chowder is a great way to use up leftover vegetables in a satisfying and flavorful way. To recreate it at home, start by sauteing onions and garlic ...
View Recipe. This scallop pasta is an easy yet elegant dish that delivers restaurant-quality flavor without the fuss. Sweet, tender bay scallops are lightly seared to perfection and combined with ...
Related: 31 Seriously Good Clam Recipes from Vongole to Clam Chowder. ... Get the recipe: Seared Scallops. Up next: 31 Perfect Scallop Recipes to Make Any Meal Extra Special. Show comments.
salt and freshly ground black pepper; oyster crackers or crusty bread, for serving; 1 lb shelled and deveined medium shrimp; 1 lb skinless halibut fillet, cut into 1 1/2-inch cubes
Chowder – Category of soups; Cioppino – Fish stew originating in San Francisco, with Dungeness crab, clam, mussels, squid, scallops, shrimp, and/or fish; Crawfish pie – Louisiana dish; Curanto – typical food in Chilean gastronomy based on baking seafood underground; Espetada – Portuguese skewer dish that often uses squid or fish ...
Caldillo de congrio A seafood chowder prepared with shrimp and corn Cioppino Fish soup bee hoon. This is a dynamic list of soups made with fish or seafood and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources: Bisque, usually lobster bisque
New England clam chowder: chowder: Traditionally made with milk or cream, butter, potatoes, salt pork, onion, and clams. Manhattan clam chowder: chowder Made with a tomato base Maryland crab soup chowder A soup made of vegetables, blue crab, and Old Bay Seasoning in a tomato base, associated with the state of Maryland in the U.S.A. She-crab ...
Broccoli adds an extra layer of flavor to this hearty chowder. Get the recipe: Slow Cooker Creamy Ham and Potato Chowder. ... Get the recipe: Crock Pot Scalloped Potatoes and Ham. Julie's Eats and ...
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