enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Arrabbiata sauce - Wikipedia

    en.wikipedia.org/wiki/Arrabbiata_sauce

    Arrabbiata literally means 'angry' in Italian; [2] in Romanesco dialect the adjective arabbiato denotes a characteristic (in this case spiciness) pushed to excess. [1] In Rome, in fact, any food cooked in a pan with a lot of oil, garlic, and peperoncino so as to provoke a strong thirst is called "arrabbiato" (e.g. broccoli arrabbiati).

  3. Sausages in Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Sausages_in_Italian_cuisine

    The Italian sausage was initially known as lucanica, [3] a rustic pork sausage in ancient Roman cuisine, with the first evidence dating back to the 1st century BC, when the Roman historian Marcus Terentius Varro described stuffing spiced and salted meat into pig intestines, as follows: "They call lucanica a minced meat stuffed into a casing, because our soldiers learned how to prepare it."

  4. Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian_cuisine

    Pasta sauces are generally based on meats or vegetables. Horseradish is often used as a spice and condiment, known in the region as "poor man's truffle". [133] The region produces cheeses such as pecorino di Filiano, canestrato di Moliterno, pallone di Gravina, and padraccio and olive oils such as the Vulture. [134] The peperone crusco (lit.

  5. Ragù di salsiccia - Wikipedia

    en.wikipedia.org/wiki/Ragù_di_salsiccia

    Ragù di salsiccia. Ragù di salsiccia is an Italian tomato-based sauce. The primary ingredients are tomato purée or chopped tomato and sausage, and additional ingredients can include onion, shallot, carrot, celery, garlic, olive oil, red wine, rosemary, bay leaf, salt, and pepper.

  6. Pasta ca nunnata - Wikipedia

    en.wikipedia.org/wiki/Pasta_ca_nunnata

    Pasta ca nunnata is a pasta dish originating in the Sicily region of Italy prepared with newborn fish, which may be anchovies, sardines, red mullet or bream, as well as spaghetti, olive oil, garlic, parsley, white wine and black pepper.

  7. Monsummano Terme - Wikipedia

    en.wikipedia.org/wiki/Monsummano_Terme

    Monsummano Terme is an comune located in the Province of Pistoia, Tuscany, central Italy.It is located in the Valdinievole, and is a popular spa resort.. It is composed of two separate nuclei: Monsummano Alto, of Etruscan origins and with a castle (probably of Lombard origins) and a line of walls, overlook the lower Monsummano, built starting from 1602 around a sanctuary commissioned by ...

  8. Neptune's Grotto - Wikipedia

    en.wikipedia.org/wiki/Neptune's_Grotto

    Neptune's Grotto (Italian: Grotta di Nettuno; Catalan: Cova de Neptú) is a stalactite cave near the town of Alghero on the island of Sardinia, Italy. The cave was discovered by local fishermen in the 18th century and has since developed into a popular tourist attraction. [1] The grotto gets its name from the Roman god of the sea, Neptune.

  9. Agostino Giusti - Wikipedia

    en.wikipedia.org/wiki/Agostino_Giusti

    Agostino Giusti (29 September 1548, Verona - March 1615, Verona) was an Italian diplomat in the service of the Medici and the Republic of Venice. He was also a ...

  1. Related searches grotta giusti toscana di pasta con salsiccia ricetta da ca

    grotta giusti toscana di pasta con salsiccia ricetta da ca la