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  2. 87 Christmas cookie recipes to bake this holiday season

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    Leave it to Martha Stewart to elevate classic shortbread into a work of art that’s fit for the holidays. ... Old-fashioned peanut butter cookies are a staple in holiday cookie tins across the ...

  3. How to Make the Best-Ever Shortbread Cookies, According to ...

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    Shortbread cookies are one of the simplest cookies out there—all you need is butter, sugar and flour to make these rich, buttery, melt-in-your-mouth cookies. The high butter content gives ...

  4. Martha Stewart's Best Holiday Cookie Recipes

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  5. List of Christmas dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Christmas_dishes

    Christmas cookies - A Christmas sugar cookie's main ingredients are sugar, flour, butter, eggs, vanilla, and baking powder. Sugar cookies may be formed by hand, dropped, or rolled and cut into shapes. They are commonly decorated with additional sugar, icing, Christmas sprinkles.

  6. The 88-Year-Old Christmas Cookie Recipe Fans Call 'Perfect'

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    After all ingredients are mixed well, roll out your dough and using the cookie cutters of your choice, cut out the dough into holiday shapes. Brush the top of each cut out with egg white and in a ...

  7. Shortbread vs Sugar Cookies vs Butter Cookies: Do You Know ...

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    What is considered a sugar cookie? A sugar cookie has only five ingredients: butter, sugar, eggs, flour, and either baking soda or baking powder.

  8. Martha Stewart - Wikipedia

    en.wikipedia.org/wiki/Martha_Stewart

    Martha Helen Stewart (née Kostyra, Polish: [kɔˈstɨra]; born August 3, 1941) is an American retail businesswoman, writer, and television personality.As the founder of Martha Stewart Living Omnimedia, focusing on home and hospitality, [1] she gained success through a variety of business ventures, encompassing publishing, broadcasting, merchandising and e-commerce.

  9. The Simple 150-Year-Old Family Cookie Recipe I Make Every Year

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    How to Decorate Swedish Almond Christmas Cookies. Once the cookie dough has chilled, remove it from the fridge and cut out circles with a 1 1/2- to 2-inch round cookie cutter.

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