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Castor oil – an oil made from the seeds of the castor oil plant. The claim has been made that applying it to the skin can help cure cancer. However, according to the American Cancer Society, "available scientific evidence does not support claims that castor oil on the skin cures cancer or any other disease." [66]
Castor oil is a vegetable oil pressed from castor beans, the seeds of the plant Ricinus communis. [1] The seeds are 40 to 60 percent oil. [ 2 ] It is a colourless or pale yellow liquid with a distinct taste and odor.
In addition to helping prevent cancer, smart food choices can contribute to better cancer outcomes after diagnosis, the American Cancer Society notes. But trying to change your eating habits all ...
If you want to modify your diet to lower your your colorectal cancer risk, Dr. Harb suggests focusing on these foods: vegetables. fruits. whole grains. legumes. nuts. lean proteins like fish and ...
Ricinoleic acid, formally called 12-hydroxy-9-cis-octadecenoic acid, is a fatty acid.It is an unsaturated omega-9 fatty acid [1] and a hydroxy acid.It is a major component of the seed oil obtained from the seeds of castor plant (Ricinus communis L., Euphorbiaceae), the plant that produces ricin.
Experts agree that a diet rich in fruits and veggies is the way to go. Fruits can provide essential nutrients, fiber and a host of other health benefits. If you enjoy fruits frequently, that's great.
Johanna Brandt, a South African author, popularized the grape diet as a treatment for cancer from 1925. She published about twenty pamphlets on the subject of natural remedies for health problems with her book The Grape Cure, which is said to have been written after Brandt had cured herself of stomach cancer by following the diet. [8]
Castor oil is a type of vegetable oil derived from the seeds of the castor bean plant (ricinus communis), which is naturally found in parts of Africa, India and South America, Dr. Joshua Zeichner ...
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