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2. These Are Our Editors' Favorite Outdoor Pizza Ovens from Ooni ...

   www.aol.com/lifestyle/best-outdoor-pizza-ovens...

   Over a decade ago, Ooni built its first portable pizza oven with a design that many have mimicked. The Karu 16 is capable of making 16-inch pizzas fired either with propane or wood.

3. Your Next Dinner Party Needs This Indoor/Outdoor Pizza Oven ...

   www.aol.com/next-dinner-party-needs-indoor...

   The second pizza I ever made with the Ooni Volt 12! Toppings: crumbled sausage, roasted garlic, caramelized onions, lots of olive oil. (Because I know you were wondering.)

4. Get all fired up over homemade pizza with an Ooni pizza oven

   www.aol.com/fired-over-homemade-pizza-ooni...

   Enjoy the flavors of stone-baked, wood-fired pizza using an Ooni pizza oven. There are multiple models to choose from and are even portable so you can bring your pizza game to the next backyard ...

5. Ooni (company) - Wikipedia

   en.wikipedia.org/wiki/Ooni_(company)

   The original Ooni was launched on Kickstarter in 2012. [7] [8] [10] [11] Since then, the company has had a number of other product launches on crowdfunding platforms.The company has launched several variations on the original Ooni oven, and the current model is called Fyra 12 - a wood-pellet-fired oven which heats up to 500 °C (932 °F) in 10 minutes and cooks a 12-inch Neapolitan-style pizza ...

6. List of cooking vessels - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_vessels

   Chafing dish – a cooking pan heated by an alcohol burner for cooking at table. In catering, the burner heats a water reservoir, making it a sort of portable steam table. [17] Historically, it was a kind of portable grate raised on a tripod heated with charcoal in a brazier. [18]

7. Chicago-style pizza - Wikipedia

   en.wikipedia.org/wiki/Chicago-style_pizza

   Chicago tavern-style thin-crust pizza. There is also a style of thin-crust pizza known as "tavern style". [24] Residents of two cities claim to have originated it in the 1940s: Milwaukee [25] [26] [27] and Chicago. [24] [28] [29] This pizza has a crust firm enough to have a noticeable crunch and the slices are cut into squares, as opposed to ...