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The fruit of the rambutan tree may be eaten raw by removing the peel, eating the pulp, and discarding the seed. Rambutan is most often used in desserts, such as sorbets and puddings, but also in curries and savory dishes. The flavor is similar to lychee and pairs well with other tropical fruits. [citation needed]
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The outer layers of the outer integument differentiate into the edible flesh of the fruit. [4] Alectryon tomentosus is an attractive tree, featuring jagged edged leaves, pink flowers and red fruit. The trunk is grey and smooth. It is often planted in gardens, parks or as a street tree. Green catbirds have been noticed eating the fruit ...
The definition of fruit for this list is a culinary fruit, defined as "Any edible and palatable part of a plant that resembles fruit, even if it does not develop from a floral ovary; also used in a technically imprecise sense for some sweet or semi-sweet vegetables, some of which may resemble a true fruit or are used in cookery as if they were ...
Rambutan. This spiky tropical fruit that resembles a small tomato is native to Southeast Asia and is prized for its high vitamin content. But it's restricted in many parts of the world, ...
9 Life-Changing Fruit Hacks Experts agree that a diet rich in fruits and veggies is the way to go. Fruits can provide essential nutrients, fiber and a host of other health benefits.
rambutan (ကြက်မောက်သီး) betel-nut (ကွမ်းသီး) pomelo (ကျွဲကောသီး) star fruit (စောင်းလျားသီး) rose apple (ဇမ္ဗူသပြေသီး) persimmon (တည္သီး) avocado (ထောပတ်သီး) palm (ထန်းသီး) durian ...
Eating a piece of fruit is something you can do every day that will directly support your brain health. It requires little effort to prepare and tastes delicious. Sounds like a no-brainer!