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Not all of his efforts in the kitchen went well. After flying to San Francisco for a recipe for sourdough bread, he came home and spent hours preparing loaves. When his daughter asked about the bread, Kaye hit the bread on the kitchen table; his bread was hard enough to chip it. [15]
Starr co-created the sitcom Silver Spoons, helped develop The Facts of Life, and was a regular screenwriter for the popular series Mister Ed and All in the Family. He also wrote for such comedies as Chico and the Man , Maude , The Andy Griffith Show , Petticoat Junction and The Many Loves of Dobie Gillis .
According to Carl T. Griffith, his family's sourdough culture was originally created by his great-grandmother, [2] who traveled with her sourdough west from Missouri along the Oregon Trail in 1847, [2] [4] settling near Salem, Oregon. [2] The sourdough starter was passed down to 10-year-old Carl Griffith in about 1930 in a Basque-American sheep
Ben Mims. November 3, 2023 at 6:00 AM. ... and the recipes developed with one goal in mind: easy and delicious results year after year. Each recipe is accompanied by a video, walking you through ...
The new "Cooking with the Starrs" cookbook features recipes from NFL families to benefit the Starr Children's Fund in memory of Cherry Starr, who was married to legendary Green Bay Packers ...
Amish friendship bread is a type of bread or cake made from a sourdough starter that is often shared in a manner similar to a chain letter. [7] The starter is a substitute for baking yeast and can be used to make many kinds of yeast-based breads, shared with friends, or frozen for future use.
Sourdough baking requires minimal equipment and simple ingredients – flour, salt, and water – but invites practice. [19] Purism is a part of the appeal. As described by one enthusiast, "If you take flour, water, (wild) yeast and salt, and play around with time and temperature, what comes out of the oven is something utterly transformed."
Amish friendship bread is a type of bread or cake made from a sourdough starter that is often shared in a manner similar to a chain letter. [1] The starter is a substitute for baking yeast and can be used to make many kinds of yeast-based breads, shared with friends, or frozen for future use.