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  2. 7 Tips for Having More Energy - AOL

    www.aol.com/7-tips-having-more-energy-155500049.html

    Many things naturally give the body energy, from eating nutrient-rich foods to getting fresh air, exercise, and rest. But energy isn’t always in high supply, leaving many wondering how to boost ...

  3. Potpourri - Wikipedia

    en.wikipedia.org/wiki/Potpourri

    Sometimes, items that do not originate from plants are mixed in with the potpourri, to give it bulk and to make it more aesthetically pleasing. It is possible to spray scents onto potpourri; however, a fixative is needed so that the scent is absorbed for slow release. Generally, orris root is used for this purpose. [3]

  4. Linalool - Wikipedia

    en.wikipedia.org/wiki/Linalool

    Linalool has multiple commercial applications, the majority of which are based on its pleasant scent (floral, with a touch of spiciness). [3] [4] A colorless oil, linalool is classified as an acyclic monoterpenoid. [1] In plants, it is a metabolite, a volatile oil component, an antimicrobial agent, and an aroma compound. [1]

  5. Camphor - Wikipedia

    en.wikipedia.org/wiki/Camphor

    Camphor (/ ˈ k æ m f ər /) is a waxy, colorless solid with a strong aroma. [5] It is classified as a terpenoid and a cyclic ketone.It is found in the wood of the camphor laurel (Cinnamomum camphora), a large evergreen tree found in East Asia; and in the kapur tree (Dryobalanops sp.), a tall timber tree from South East Asia.

  6. These Scents Can Actually Calm You Down - AOL

    www.aol.com/lifestyle/scents-actually-calm-down...

    All this high-tech analysis and neuroscience culminates in one simple goal: to design pleasing scents that make us feel a bit more joyful, relaxed, grounded, or invigorated. To Feel Serene and ...

  7. Sotolon - Wikipedia

    en.wikipedia.org/wiki/Sotolon

    Sotolon (also known as sotolone) is a butenolide lactone and an extremely potent aroma compound, with the typical smell of fenugreek or curry at high concentrations and maple syrup, caramel, or burnt sugar at lower concentrations.

  8. Maltol - Wikipedia

    en.wikipedia.org/wiki/Maltol

    Maltol is a naturally occurring organic compound that is used primarily as a flavor enhancer. It is found in nature in the bark of larch trees and in the needles of pine trees, and is produced during the roasting of malt (from which it gets its name) and in the baking of bread. It has the odor of caramel and is used to impart a pleasant aroma ...

  9. AOL Mail

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    You can find instant answers on our AOL Mail help page. Should you need additional assistance we have experts available around the clock at 800-730-2563. Should you need additional assistance we have experts available around the clock at 800-730-2563.