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The National Food Authority (AKU) (Albanian: Autoriteti Kombëtar i Ushqimit) is a government agency under the supervision of the Albanian Ministry of Agriculture and Rural Development. The agency is responsible for ensuring the food security of the country and the stability of supply and price of food.
The ministry is responsible for agriculture, rural development, food safety and consumer protection, fisheries and aquaculture, and waters administration. It was formed as the Ministry of Agriculture within the special cabinet created on 4 December 1912, right after the Declaration of Independence , with the first minister Pandeli Cale .
Download QR code; Print/export Download as PDF; ... Help. This category is located at Category:Food and drink companies of Albania. Note: This category should be ...
Agriculture in Albania is still a significant sector of the economy of Albania, which contributes to 22.5% of the country's GDP. [1] The country spans 28,748 square kilometres (11,100 square miles) of which 24% is agricultural land, 36% forest land, 15% pasture and meadow and 25% urban areas including lakes, waterways, unused rocky and mountain land. [2]
Food retailers & wholesalers Tirana: 1999 Largest supermarket chain of Albania P A Birra Kaon: Consumer goods Brewers Tirana: 1995 Brewery P A Birra Korça: Consumer goods Brewers Korçë: 1928 Brewery P A Birra Tirana: Consumer goods Brewers Tirana: 1961 Brewery P A Coca-Cola Bottling Shqipëria: Consumer goods Soft drinks Kashar: 1994 ...
FAO has highlighted information and knowledge sharing as priority areas in fighting hunger and achieving food security. [3] In this context, FAO identified countries could improve their national programs on agriculture and food security if they accessed FAO's information through a cross-sectoral (or interdisciplinary) country-based approach.
Albanian Telegraphic Agency; ALUIZNI (Albania) Archeological Service Agency (Albania) Institute of Statistics (Albania) National Agency for Civil Protection; National Agency for Information Society (Albania) National Agency of Natural Resources (Albania) National Agency of Protected Areas (Albania) National Coastline Agency (Albania)
The professional requirements of dietary managers vary across countries and employment settings, but usually include some formal (postsecondary) education and/or on-the-job experience in nutrition care and therapy, management of foodservice operations, human resource management, and sanitation and food safety. [2]