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The word katana first appears in Japanese in the Nihon Shoki of 720. The term is a compound of kata ("one side, one-sided") + na ("blade"), [6] [7] [8] in contrast to the double-sided tsurugi. The katana belongs to the nihontō family of swords, and is distinguished by a blade length (nagasa) of more than 2 shaku, approximately 60 cm (24 in). [9]
Amakuni Yasutsuna (天國 安綱) is the legendary swordsmith who supposedly created the first single-edged longsword with curvature along the edge in the Yamato Province around 700 AD. He was the head of a group of swordsmiths employed by the Emperor of Japan to make weapons for his warriors. His son, Amakura, was the successor to his work.
Kiku-ichimonji (菊一文字) ("Chrysanthemum-straight line"), often romanized with a somewhat misplaced hyphen as Kikuichi-monji, is a collective name given to the katana (a type of Japanese sword) made by the thirteen swordsmiths who were in attendance to the Emperor Go-Toba in 1208.
He insisted that the bold and strong kotō blade from the Kamakura period to the Nanboku-chō period was the ideal Japanese sword, and started a movement to restore the production method and apply it to katana. Katana made after this is classified as a shinshintō (新々刀), "new revival swords" or literally "new-new swords."
Visual glossary of Japanese sword terms. Japanese swordsmithing is the labour-intensive bladesmithing process developed in Japan beginning in the sixth century for forging traditionally made bladed weapons [1] [2] including katana, wakizashi, tantō, yari, naginata, nagamaki, tachi, nodachi, ōdachi, kodachi, and ya.
Perhaps one of the most famed Kotetsu blades was a fake: that of Kondō Isami, the commander of the late Edo-era patrol force called Shinsengumi.However, this sword was not a Kotetsu, but instead a sword made by the foremost smith of that era (known in Japanese swordmaking history as the shinshin-to era), Minamoto Kiyomaro, and bearing a forged Kotetsu signature made by master signature-faker ...
Muramasa-ba (村正刃, "Muramasa-like edge") —The first particular characteristic of his is the frequent use of a wave-shaped hamon. The hamon of Muramasa is categorized as gunome-midare, that is, it forms randomized wave-like shapes. In particular, Muramasa's gunome-midare has very long, shallow valleys between a cluster of gunome shapes. [2]
Many of his forged tachi were later made into katana by cutting the tang (nakago). For this reason, his only existing works are katana, tantō, and wakizashi. [3] [4] Thus, cutting the tang of an old tachi and making it into a katana according to the popularity of the katana was called suriage, which was common in Japanese history. [14]