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The tarte Tatin (French pronunciation: [taʁt tatɛ̃]), named after the Tatin sisters who invented it and served it in their hotel as its signature dish, is a pastry in which the fruit (usually apples) is caramelized in butter and sugar before the tart is baked.
Traditional upside-down preparations include the American pineapple upside-down cake, the French Tarte Tatin, [7] and the Brazilian or Portuguese bolo de ananás (also known as bolo de abacaxi). In the United States, pineapple upside down cakes became popular in the mid-1920s after Dole Pineapple Company sponsored a contest for pineapple recipes.
Brazil inherited a highly traditional and stratified class structure from its colonial period with deep inequality. In recent decades, the emergence of a large middle class has contributed to increase social mobility and alleviating income disparity, but the situation remains grave. Brazil ranks 54th among world countries by Gini index. [148]
Tarte Tatin is baked with the crust on top, but served with it on the bottom. Originating in the 14th century in England, apple pie recipes are now a standard part of cuisines in many countries where apples grow. Apple pies are an unofficial symbol of the United States and one of its signature comfort foods. [4]
The French word tarte can be translated to mean either pie or tart, as both are mainly the same except a pie usually covers the filling in pastry, while flans and tarts leave it open. [1] While many tarts are also tart, in the sense of sour in taste, this appears to be a coincidence; the etymologies of the two senses of the word are quite separate.
The following is a list of episodes of the public television cooking show America's Test Kitchen in the United States. The program started with 13 shows in 2001, its first season. [1] Beginning with the second season (2002), the show grew to 26 episodes per season.
Brazil, [b] officially the Federative Republic of Brazil, [c] is the largest and easternmost country in South America. It is the world's fifth-largest country by area and the seventh largest by population, with over 212 million people. The country is a federation composed of 26 states and a Federal District, which hosts the capital, Brasília.
Tarte flambée (German: Flammkuchen), Alsatian wood-fired dish; Tarte Tatin, upside-down fruit tart; Tarte Tropézienne, dessert pastry; Tarte des Alpes a pastry found specifically in the Southern Alps; Tarte al d'jote culinary speciality of the city of Nivelles, Belgium