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Dry dock. A dry dock (sometimes drydock or dry-dock) is a narrow basin or vessel that can be flooded to allow a load to be floated in, then drained to allow that load to come to rest on a dry platform. Dry docks are used for the construction, maintenance, and repair of ships, boats, and other watercraft.
Heinz Relax — Near-empty bottles of ketchup, mayonnaise, and mustard tend to make flatulent noises, leaving the user embarrassed and the butt of familial jokes at the Thanksgiving dinner table. But these redesigned bottles, when used, make a relaxing sigh… and other noises associated with sexual intercourse. ("Must be 18 or over to buy.")
A small green worried fish named Blenny is drawn in by the light of a terrifying anglerfish, only for the smaller fish to eat the anglerfish in one bite. Love Actually: Scenes of loved ones greeting one another are shown between credit groupings. Top of the Tots: During the bloopers, Atoc, Seamus, Ralgier & Murray are talking about their bread.
Cleaning symbiosis is a mutually beneficial association between individuals of two species, where one (the cleaner) removes and eats parasites and other materials from the surface of the other (the client). Cleaning symbiosis is well-known among marine fish, where some small species of cleaner fish, notably wrasses but also species in other ...
While some dogs loath any type of water, others take to the sea like a fish. In fact, you pretty much have to drag them out of the ocean at the end of a long beach day.
Auxiliary floating drydock. An auxiliary floating drydock is a type of US Navy auxiliary floating dry dock. Floating dry docks are able to submerge underwater and to be placed under a ship in need of repair below the water line. Water is then pumped out of the floating dry dock, raising the ship out of the water.
On June 21, TODAY’s own weatherman and 3rd Hour co-host was announced as the latest cover star of Allrecipes, appearing in his beachiest finery on the publication’s July digital cover. The ...
Media: Daing. Daing, tuyô, buwad, or bilad ( lit. ' sun-dried ' or 'sun-baked') are dried fish from the Philippines. [1] Fish prepared as daing are usually split open (though they may be left whole), gutted, salted liberally, and then sun and air-dried. There are also "boneless" versions which fillets the fish before the drying process. [2]
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related to: how to build a fish cleaning table with sink for docks youtube videos