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For the topping: In a small bowl, stir together the flour, sugar, cinnamon, and salt. Add the pecans and butter and mix until the mixture is clumpy. Sprinkle 1 cup of marshmallows all over the ...
View Recipe. Pear-Pecan Cheese Ball. ... Salt-and-vinegar seasoning isn't just for chips. These roasted pumpkin seeds tossed with salt and vinegar are a briny, crunchy treat. Soaking the seeds in ...
1/4 teaspoon kosher salt. 1 teaspoon vanilla extract. 1/2 cup chopped nuts, such as almonds or pecans. Preheat the oven to 350°F. Line a rimmed baking sheet with greased foil or a silicone baking ...
The recipe also calls for an unusual topping: meringue. The egg white and sugar mixture is piped on top, much like whipped cream and then gets toasted in the oven or with a culinary torch to give ...
Add the remaining sugar, milk, butter, eggs and salt and stir with a wooden spoon until well blended. Add the flour and stir until the dough comes together. Rub softened butter on top of the dough ...
Preheat oven at 400; Using a baking sheet or large ovenproof dish, toss the ingredients in the olive oil and maple syrup. Sprinkle with ½ teaspoon salt and spread in one layer.
2. Roasted Brussels Sprouts With Pomegranates. For a healthy twist on classic Christmas dishes like green bean casserole or potatoes au gratin, try roasted Brussels sprouts.
A mix of Makers Mark, pecan syrup, lemon juice, and salt, it's sweet, festive, and just a smidge tart. ... and just a smidge tart. Get the Bourbon Pecan Sour recipe. ... that this Spaghetti with ...