enow.com Web Search

  1. Ads

    related to: univalve snail food

Search results

  1. Results from the WOW.Com Content Network
  2. List of edible molluscs - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_molluscs

    Edible molluscs are harvested from saltwater, freshwater, and the land, and include numerous members of the classes Gastropoda (snails), Bivalvia (clams, scallops, oysters etc.), Cephalopoda (octopus and squid), and Polyplacophora (chitons). Many species of molluscs are eaten worldwide, either cooked or raw.

  3. Gastropoda - Wikipedia

    en.wikipedia.org/wiki/Gastropoda

    Gastropoda (previously known as univalves and sometimes spelled "Gasteropoda") are a major part of the phylum Mollusca, and are the most highly diversified class in the phylum, with 65,000 to 80,000 [3] [4] living snail and slug species.

  4. Valve (mollusc) - Wikipedia

    en.wikipedia.org/wiki/Valve_(mollusc)

    The great majority of shelled gastropods or snails have a shell in one part, hence the older name "univalve". The gastropod operculum , when present, even when it is composed mostly of calcium carbonate , is not considered to be a valve.

  5. Siphon (mollusc) - Wikipedia

    en.wikipedia.org/wiki/Siphon_(mollusc)

    Apple snails use the siphon in a way that is reminiscent of a human swimmer using a snorkel, except that the apple snail's siphon can be retracted completely, or extended to various lengths as needed. [6] For these freshwater snails, the siphon is an anti-predator adaptation.

  6. Seafood - Wikipedia

    en.wikipedia.org/wiki/Seafood

    Bivalves have long been a part of the diet of coastal communities. Oysters were cultured in ponds by the Romans and mariculture has more recently become an important source of bivalves for food. 12,585 gastropods: Aquatic gastropods, also known as sea snails, are univalves which means they have a protective shell that is in a single piece.

  7. Glossary of gastropod terms - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_gastropod_terms

    Univalve – Having the shell composed of a single piece, as a snail. [1] Varicose – Swollen or enlarged. [1] Vascular – Containing or made up of blood vessels. [1] Vermiform – Formed like a worm. [1] Ventral – The lower border or side. [1] Ventricose – Swollen or inflated on the ventral side. [1] Vibratile – Moving from side to ...

  8. Portal:Gastropods - Wikipedia

    en.wikipedia.org/wiki/Portal:Gastropods

    Haeckel (left), 1866 Sea snail shells, Kunstformen der Natur, 1904. Ernst Heinrich Philipp August Haeckel (February 16, 1834 – August 9, 1919), also written von Haeckel, was an eminent German biologist, naturalist, philosopher, physician, professor and artist who discovered, described and named thousands of new species, mapped a genealogical tree relating all life forms, and coined many ...

  9. Concholepas concholepas - Wikipedia

    en.wikipedia.org/wiki/Concholepas_concholepas

    Concholepas concholepas, the Chilean abalone or Peruvian tolina, is a species of large edible sea snail, a marine gastropod mollusk. Despite the superficial resemblance, C. concholepas is not a true abalone (a species in the family Haliotidae ), but a member of the family Muricidae , also known as murex snails or rock snails.

  1. Ads

    related to: univalve snail food