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[[Category:Apple Inc. software release templates]] to the <includeonly> section at the bottom of that page. Otherwise, add <noinclude>[[Category:Apple Inc. software release templates]]</noinclude> to the end of the template code, making sure it starts on the same line as the code's last character.
To change this template's initial visibility, the |state= parameter may be used: {{Apple Inc. | state = collapsed}} will show the template collapsed, i.e. hidden apart from its title bar. {{Apple Inc. | state = expanded}} will show the template expanded, i.e. fully visible. This is not meant to be an exhaustive guide to Apple content on Wikipedia.
This is a quick overview of templates. Full details can be found in Help:Template, Wikipedia:Templates and m:Help:Advanced templates. A template is a Wikipedia page created to be included in other pages. It usually contains repetitive material that may need to show up on multiple articles or pages, often with customizable input.
More than one stub template may be used, if necessary, though no more than four should be used on any article. Place a stub template at the very end of the article, after the "External links" section, any navigation templates, and the category tags. As usual, templates are added by including their name inside double braces, e.g. {{Apple-stub}}.
Apple cake: Germany: A cake featuring apples, occasionally topped with caramel icing. Applesauce cake: New England [2] A cake that is prepared using applesauce, flour, and sugar as primary ingredients. Aranygaluska: Hungary: A cake with yeasty dough and vanilla custard. Babka: Poland and Ukraine: A sweet braided cake originating in the Jewish ...
One of the best dessert apples. Cells roundish oblate, axile. The tree is a free grower, but does not attain the largest size. Eating, cooking Bardsey Island Apple: Bardsey Island, Wales 1998 A medium-sized eating apple with a unique lemon aroma. Sweet and juicy. Skin color red over gold. Very disease resistant.
Apple crisp (or apple crumble, in the US) is a dessert made with a streusel topping. Ingredients usually include cooked apples, butter, sugar, flour, and cinnamon. The earliest reference to apple crisp in print occurs in 1924. Other similar desserts include apple Brown Betty, apple cobbler, apple crumble, apple pan dowdy, apple pie, and Eve's ...
Common sweet fillings include apple, blackberry, and peach. Savory versions, such as beef, lamb, [ 14 ] or mutton, consist of a casserole filling, sometimes with a simple ring of cobbles around the edge, rather than a complete layer, to aid cooking of the meat.