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  2. Shelf life - Wikipedia

    en.wikipedia.org/wiki/Shelf_life

    Some glues and adhesives also have a limited storage life, and will stop working in a reliable and usable manner if their safe shelf life is exceeded. Rather different is the use of a time limit for the use of items like vouchers, gift certificates and pre-paid phone cards, so that after the displayed date the voucher etc. will no longer be valid.

  3. Shelf-stable food - Wikipedia

    en.wikipedia.org/wiki/Shelf-stable_food

    Shelf-stable food (sometimes ambient food) is food of a type that can be safely stored at room temperature in a sealed container. This includes foods that would normally be stored refrigerated, but which have been processed so that they can be safely stored at room or ambient temperature for a usefully long shelf life.

  4. Expiration date - Wikipedia

    en.wikipedia.org/wiki/Expiration_date

    The Canadian Food Inspection Agency produces a Guide to Food Labelling and Advertising which sets out a "Durable Life Date". [25] The authority for producing the guide comes from the Food and Drugs Act. The guide sets out what items must be labelled and the format of the date. [26] The month and day must be included, and the year if necessary.

  5. Is It Safe to Use Expired Vitamins? The Truth About Vitamin ...

    www.aol.com/vitamins-expire-nutritionists-weigh...

    The best way to store vitamins for optimal shelf-life. Elements like heat, humidity, light, and air are the “main enemies of vitamin freshness,” says Blatner. “Keep them cool, dry, and out ...

  6. Food storage - Wikipedia

    en.wikipedia.org/wiki/Food_storage

    A food storage calculator can be used to help determine how much of these staple foods a person would need to store in order to sustain life for one full year. In addition to storing the basic food items many people choose to supplement their food storage with frozen or preserved garden-grown fruits and vegetables and freeze-dried or canned ...

  7. The Real Reason Why There Have Been So Many Food ... - AOL

    www.aol.com/real-reason-why-many-food-153100268.html

    Most of those products have a long shelf life, which allows bacteria like listeria more time to grow, even if original contamination is low, he says. Sanitation problems. Sanitation may also be an ...

  8. First Expired, First Out - Wikipedia

    en.wikipedia.org/wiki/First_expired,_first_out

    First Expired, First Out (FEFO) is a term used in field inventory management to describe a way of dealing with the logistics of products that have a limited shelf life. These items include perishable products or consumer goods with a specified expiration date. The product with the deadline for the next intake will be the first to be served or ...

  9. Charmaine Wilkerson on the Books She Can’t Stop Recommending

    www.aol.com/charmaine-wilkerson-books-she-t...

    "Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Welcome to Shelf Life, ELLE.com’s books column , in which authors share their most memorable reads.

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