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The Ministry of Tourism, Arts and Culture (Malay: Kementerian Pelancongan, Seni dan Budaya) is a ministry of the Government of Malaysia that is responsible for tourism, culture, archives, library, museum, heritage, arts, theatre, handicraft, visual arts, convention, exhibitions, Islamic tourism and craft.
On May 11, 2013, during Karnival Seni Kreatif Kita, Norliza announced that in 2008, the creative industry contributed to 1.27 per cent of the gross national income, which was equivalent to RM 9.4 billion, and the carnival was one of the Entry Point Projects in the Economic Transformation Programme (ETP) under the National Key Economic Areas ...
Yang Berhormat Menteri (The Honourable Minister) Abbreviation: MOTAC: Member of: Cabinet of Malaysia: Reports to: Parliament of Malaysia: Seat: Putrajaya: Appointer: Yang di-Pertuan Agong on the recommendation of the Prime Minister of Malaysia: Formation: 1973: First holder: Ali Ahmad (Minister of Culture, Youth and Sports) Deputy: Khairul ...
The Deputy Minister of Tourism, Arts and Culture (Malay: Timbalan Menteri Pelancongan, Seni dan Budaya; Chinese: 旅游, 艺术及文化部副部长; Tamil: சுற்றுலா, கலை மற்றும் கலாச்சார துணை அமைச்சர்) is a Malaysian cabinet position serving as deputy head of the Ministry of Tourism, Arts and Culture.
Department of Wildlife and National Parks Peninsular Malaysia (PERHILITAN) Forestry Research Institute of Malaysia* (FRIM) Land Surveyors Board; Malaysia Forest Fund (MFF) Malaysia Green Technology and Climate Change Corporation** (MGTC) Malaysian Mapping and Survey Department (JUPEM) Malaysian Meteorological Department (MET Malaysia)
Ministry of Culture, Youth and Sports, Brunei Darussalam (MCYS; [4] Malay: Kementerian Kebudayaan, Belia dan Sukan; KKBS) is a ministry in the Government of Brunei Darussalam responsible for the policies and development of the country's national culture, youth, and sports. It was established immediately upon Brunei's independence on 1 January 1984.
Malaysia's cuisine reflects the multiethnic makeup of its population, [41] and is defined by its diversity. [42] Many cultures from Malaysia and the surrounding areas have greatly influenced Malaysian cuisine, with strong influence from Malay, Chinese, Indian, Thai, Javanese, and Sumatran cuisines. [25]
National Park (Taman Negara) of Peninsular Malaysia: Pahang, Kelantan, Terengganu: 2014 ix, x (natural) Taman Negara is the oldest (founded in 1938–39) and the largest national park in Malaysia. It covers diverse ecosystems such as lowland tropical rainforests and mountains, and is rich in flora and fauna. Many animal and plant species are ...