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The Ceres Community Project is a U.S. non-profit organization that mentors teens in nutrient-dense food preparation as well as chef, employment, and business skills, then works with volunteers to deliver the food to people with life-threatening illnesses and their families. Ceres also includes a garden to grow produce for the program. [1]
In 2021, Abbott signed into law the “Lone Star Infrastructure Protection Act,” which the Texas legislature unanimously passed to ban Texas governmental entities and businesses from entering ...
The report, obtained by the American-Statesman last week, shows the Texas Health and Human Services Commission is asking USDA Food and Nutrition Services to oversee a list of potential solutions ...
Environmental and conservation organizations in the United States have been formed to help protect the environment, habitats, flora, and fauna on federally owned land, on private land, within coastal limits, in-state conservation areas, in-state parks and in locally governed municipalities.
Dr. Jose Emilio Esteban is the 6th and current Undersecretary of Food Safety. He was sworn in on January 4, 2022. [6]Previous Under Secretaries include Dr. Mindy Brashears (March 2020–January 2021), Dr. Elisabeth Hagen (August 2010–December 2013), Richard Allen Raymond (July 2005–January 2009), Elsa A. Murano (October 2001–December 2004) and Catherine Woteki (July 1997–January 2001).
Department of Public Safety Director Steve McCraw attends an Austin City Council working session on the impacts of the recent collaboration between the Austin Police Department and the Department ...
This program was explicitly authorized by the Congress in 1983 when funding was provided to assist states with the costs involved in storing and distributing the commodities. The program originally was entitled the Temporary Emergency Food Assistance Program when authorized under the Temporary Emergency Food Assistance Act of 1983 (P.L. 98–8 ...
Feral hogs cause an estimated $400 million in damage per year in Texas, according to the Texas A&M AgriLife Extension, while national costs are estimated at about $1.5 billion annually.
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