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Laccase is produced by a number of fungal species that can infect grapes, most notably Botrytis cinerea Pers. (1794). [17] Laccase is active at wine pH and its activity is not readily suppressed by sulfur dioxide. It has been noted to cause oxidative browning in white wines and loss of colour in red wines.
Laccase EC 1.10.3.2 (urishiol oxidase), a 3-domain enzyme found in fungi and plants, which oxidizes different phenols and diamines. CueO is a laccase found in Escherichia coli that is involved in copper-resistance. [4] Ascorbate oxidase EC 1.10.3.3, a 3-domain enzyme found in higher plants.
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The ocean plays a key role in the water cycle as it is the source of 86% of global evaporation. [2] The water cycle involves the exchange of energy, which leads to temperature changes. When water evaporates, it takes up energy from its surroundings and cools the environment. When it condenses, it releases energy and warms the environment.
INDIANAPOLIS — The Texas man accused of stalking WNBA superstar Caitlin Clark loudly declared he's “guilty as charged” on Tuesday before a judge entered a not guilty plea on his behalf.
GENEVA (Reuters) -A U.S. envoy told Reuters that U.S. President-elect Donald Trump's team should stay active at the United Nations Human Rights Council, partly to counter what she described as ...
pH indicators: a graphic view. A pH indicator is a halochromic chemical compound added in small amounts to a solution so the pH (acidity or basicity) of the solution can be determined visually or spectroscopically by changes in absorption and/or emission properties. [1]
Last Christmas Brenda Lee set several important chart milestones when her 1958 holiday single "Rockin' Around the Christmas Tree" hit No. 1 on the Billboard Hot 100 chart for the first time. Lee ...
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