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The dairy industry in the United States includes the farms, cooperatives, and companies that produce milk, cheese and related products such as milking machines, and distribute them to the consumer. By 1925, the United States had 1.5-2 million dairy cows, each producing an average of 4200 lb of milk per year.
Dairy farming is a class of agriculture for the long-term production of milk, which is processed (either on the farm or at a dairy plant, either of which may be called a dairy) for the eventual sale of a dairy product. Dairy farming has a history that goes back to the early Neolithic era, around the seventh millennium BC, in many regions of ...
Download as PDF; Printable version; In other projects Wikimedia Commons; Wikidata item; Appearance. move to sidebar hide. ... Dairy farming in the United States (3 C ...
Terminology differs between countries. In the United States, for example, an entire dairy farm is commonly called a "dairy".The building or farm area where milk is harvested from the cow is often called a "milking parlor" or "parlor", except in the case of smaller dairies, where cows are often put on pasture, and usually milked in "stanchion barns".
320x240, 170 kilobit video of the pipeline cleaning process for a small 35-cow dairy farm, that has a traditional stanchion barn with haymow. The automatic washing system shown is a 1970s Bender Machine Works "Trol-O-Matic 5570", and the pipeline receiver and pump were made by Sta-Rite .
Industrial agriculture is a form of modern farming that refers to the industrialized production of crops and animals and animal products like eggs or milk.The methods of industrial agriculture include innovation in agricultural machinery and farming methods, genetic technology, techniques for achieving economies of scale in production, the creation of new markets for consumption, the ...
Farm land became more expensive and taxes increased. As a result, many farmers sold their land to developers. [18] Dairy farming continued in the Matanuska Valley into the 21st century, largely through the Matanuska Maid Dairy (state-owned until 2006) and then the Matanuska Creamery, the largest of three dairies in the state.
Due to changing trends in the market, the dairy business was sold to Pet, Inc. in 1985, though Biltmore Farms still maintains a herd of Jersey cattle in Mills River, North Carolina, just south of Asheville. The pedigrees of many of these cows can still be traced to the original nineteenth-century herd.
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