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  2. Slow cooker - Wikipedia

    en.wikipedia.org/wiki/Slow_cooker

    Slow cooker. A modern, oval-shaped slow cooker. A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. [1]

  3. A guide to Presidents' Day deals on appliances: washers ... - AOL

    www.aol.com/lifestyle/presidents-day-appliance...

    Crock-Pot 7 Quart Oval Slow Cooker. $35 $50. Save $15. See at Amazon. Keurig K-Compact Coffee Maker. $80 $100. Save $20 with Prime. See at Amazon. Ninja Kitchen System Blender and Food Processor.

  4. Wayfair's Epic Sale Is the Easiest Way to Furnish Your Home ...

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    13" Ceramic Oval Vase. Shop Now. 13" Ceramic Oval Vase. wayfair.com. $22.99. Keon Channel Comfortable Knit Throw. ... 7-Quart Slow Cooker . wayfair.com. $69.99. The Big Easy Oil Less Propane ...

  5. Kitchen Essentials Buying Guide: What makes meal prep easier

    www.aol.com/lifestyle/buying-guide-cooking...

    Signature 6 3/4 Quart Oval Enamel Cast Iron French/Dutch Oven. This is definitely not a budget purchase, but the Le Creuset oval French/Dutch Oven is a classic that offers all the benefits of ...

  6. Low-temperature cooking - Wikipedia

    en.wikipedia.org/wiki/Low-temperature_cooking

    Low-temperature cooking is a cooking technique that uses temperatures in the range of about 60 to 90 °C (140 to 194 °F) [1] for a prolonged time to cook food. Low-temperature cooking methods include sous vide cooking, slow cooking using a slow cooker, cooking in a normal oven which has a minimal setting of about 70 °C (158 °F), and using a combi steamer providing exact temperature control.

  7. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Puttu kutti – A hemispherical or cylindrical metallic vessel used in South India to make puttu or steamed rice cake. Siru – an earthenware steamer used to steam grain or grain flour dishes such as tteok (rice cakes). [32][33] Dim sum in a food steamer. A couscoussier, a type of steamer used to cook couscous.

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