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2. How long to cook crab cakes in oven at 350? - Chef's Resource

   www.chefsresource.com/how-long-to-cook-crab-cakes-in-oven-at-350

   How long to cook crab cakes in the oven at 350? **To cook crab cakes in the oven at 350 degrees Fahrenheit, it generally takes about 20-25 minutes.** However, cooking times may vary depending on the size and thickness of the crab cakes, so it is important to monitor them closely to avoid overcooking.

3. Baked Crab Cakes Recipe - Southern Living

   www.southernliving.com/baked-crab-cakes-7567377

   Cook crab cakes about 30 to 35 minutes at 350°F or until golden brown and you meet resistance when pressing on the middle of the cake. We prefer a slightly hotter oven, however—our recipe calls for baking crab cakes at 375°F for 25 to 30 minutes. The higher temp helps give the cakes a nice crust.

4. The Best Baked Maryland Crab Cakes Recipe | Cake 'n Knife

   www.cakenknife.com/baked-crab-cakes

   Made with simple ingredients and zero frying! Pair them with a quick remoulade sauce for the perfect appetizer or light lunch. table of contents hide. about these baked crab cakes. ingredients. this recipe’s must-haves. here’s how to make baked crab cakes. tips and tricks. variations. can you freeze baked crab cakes? can I use claw meat instead?

5. Baked Maryland Lump Crab Cakes - Allrecipes

   www.allrecipes.com/recipe/139340/baked-maryland-lump-crab-cakes

   Bake in the preheated oven for 15 minutes. Flip crab cakes; continue to bake until nicely browned, 10 to 15 minutes more.

6. How long to cook crab cakes in oven at 350? - Chef's Resource

   www.chefsresource.com/faq/how-long-to-cook-crab-cakes-in-oven-at-350

   One common method of cooking crab cakes is in the oven at a temperature of 350 degrees Fahrenheit. But just how long should you cook them for to achieve that perfect golden brown crust and flavorful interior?

7. Baked Crab Cakes Recipe - The Fork Bite

   www.theforkbite.com/baked-crab-cakes-recipe

   Put them into an oven preheated to 350°F and bake for 12 to 15 minutes (depends on the sizes), by which time the crab cakes will be beautifully crispy and ready to eat. Serve with remoulade crab cake sauce or any of your favorite dipping sauce.

8. Baked Crab Cake Recipe (Quick and Easy) | The Kitchn

   www.thekitchn.com/baked-crab-cakes-recipe-23345000

   These baked crab cakes put the sweet and tender seafood front and center by leaving breading and filler to a minimum. Prep time 15 minutes Cook time 15 minutes to 20 minutes

9. Maryland Crab Cakes Recipe (Little Filler) - Sally's Baking...

   sallysbakingaddiction.com/mary

   Thaw in the refrigerator, brush with melted butter, then bake as directed. You can also freeze the baked and cooled crab cakes for up to 3 months. Thaw, then warm up in a 350°F (177°C) oven for 10–15 minutes or until warmed throughout. Or bake the frozen crab cakes at 350°F (177°C) for about 25–30 minutes.

10. Baked Maryland Crab Cakes - State of Dinner

    stateofdinner.com/oven-baked-crab-cakes-recipe

    Bake them at 350°F (177°C) for 12-15 minutes. You can also microwave crab cakes in 15-second intervals until warm. What to Serve with Crab Cakes. These crab cakes can be enjoyed as a main course or as a side dish. If you are serving as an entree, two crab cakes equal one serving, whereas for a side dish, the portion size would be one.

11. Baked Crab Cakes Recipe - Taste of Home

    www.tasteofhome.com/recipes/baked-crab-cakes

    How long do you bake crab cakes? We bake our crab cakes for 25 minutes in a 350° oven. They’re finished baking when they turn golden brown and crispy on the outside.