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  2. Cranberry juice - Wikipedia

    en.wikipedia.org/wiki/Cranberry_juice

    Nutrition and composition. Cranberry juice is 86% water, 11% carbohydrates, and less than 1% fat or protein (table). A cup of standard (fortified) cranberry juice, amounting to 248 grams or 8 ounces, provides 107 calories and contains vitamin C as an ingredient to preserve freshness, with other micronutrients that may be added during ...

  3. Should You Drink Cranberry Juice Every Day? - AOL

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  4. Cranberry - Wikipedia

    en.wikipedia.org/wiki/Cranberry

    New products such as cranberry-apple juice blends were introduced, followed by other juice blends. Prices and production increased steadily during the 1980s and 1990s. Prices peaked at about $65.00 per barrel ($0.65 per pound or $1.43 per kilogram)—a cranberry barrel equals 100 pounds or 45.4 kilograms—in 1996 then fell to $18.00 per barrel ...

  5. 8 Health Benefits of Cranberry Juice (Plus 4 Cranberry Juice ...

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  6. Should You Eat Cranberries? The Benefits, Nutrition, and More

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    Americans eat nearly 400 million pounds of cranberries each year, according to a 2019 report by the Agricultural Marketing Resource Center. Each person in the United States eats about 2.3 pounds ...

  7. Proanthocyanidin - Wikipedia

    en.wikipedia.org/wiki/Proanthocyanidin

    Proanthocyanidin. Proanthocyanidins are a class of polyphenols found in many plants, such as cranberry, blueberry, and grape seeds. Chemically, they are oligomeric flavonoids. Many are oligomers of catechin and epicatechin and their gallic acid esters. More complex polyphenols, having the same polymeric building block, form the group of ...

  8. Is Cranberry Juice Good for Your Kidneys? - AOL

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    You’ve no doubt heard about the potential for cranberry juice to help with some types of urinary tract infections (UTIs). A UTI can start out in your bladder and then travel to one or both of ...

  9. Dried cranberry - Wikipedia

    en.wikipedia.org/wiki/Dried_cranberry

    Dried cranberries are made by partially dehydrating fresh cranberries, a process similar to making grapes into raisins. [1] They are used in trail mix, salads, breads, with cereals, or eaten on their own. Dried cranberries may be marketed as craisins due to the similarity in appearance with raisins, although the word "Craisin" is a registered ...

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