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  2. Fluorescence in situ hybridization - Wikipedia

    en.wikipedia.org/wiki/Fluorescence_in_situ...

    FISH can also be used to compare the genomes of two biological species, to deduce evolutionary relationships. A similar hybridization technique is called a zoo blot. Bacterial FISH probes are often primers for the 16s rRNA region. FISH is widely used in the field of microbial ecology, to identify microorganisms.

  3. Streptococcus iniae - Wikipedia

    en.wikipedia.org/wiki/Streptococcus_iniae

    Streptococcus iniae is a species of Gram-positive, sphere-shaped bacterium belonging to the genus Streptococcus.Since its isolation from an Amazon freshwater dolphin in the 1970s, S. iniae has emerged as a leading fish pathogen in aquaculture operations worldwide, resulting in over US$100M in annual losses.

  4. Discovery of disease-causing pathogens - Wikipedia

    en.wikipedia.org/wiki/Discovery_of_disease...

    Factors which have been identified as impeding the identification of pathogens include the following: 1. Lack of animal models: Experimental infection in animals has been used as a criterion to demonstrate a disease-causing ability, but for some pathogens (such as Vibrio cholerae, which causes disease only in humans), animal models do not exist.

  5. Gram stain - Wikipedia

    en.wikipedia.org/wiki/Gram_stain

    Gram-indeterminate bacteria do not respond predictably to Gram staining and, therefore, cannot be determined as either gram-positive or gram-negative. Examples include many species of Mycobacterium , including Mycobacterium bovis , Mycobacterium leprae and Mycobacterium tuberculosis , the latter two of which are the causative agents of leprosy ...

  6. Aeromonas salmonicida - Wikipedia

    en.wikipedia.org/wiki/Aeromonas_salmonicida

    Furunculosis is commonly known as tail rot in fish and is common in goldfish and koi. Infected fish with open sores are able to spread the disease to other fish. [5] It is also one of several bacteria that can cause bald sea urchin disease. [14] Since A. salmonicida cannot grow at 37 °C, it is not pathogenic in humans. [15]

  7. Diseases and parasites in salmon - Wikipedia

    en.wikipedia.org/wiki/Diseases_and_parasites_in...

    The bacteria Piscirickettsia salmonis causes the disease piscirickettsiosis, which has a mortality rate as high as 90% in certain salmonid fishes and is ubiquitous on Chilean salmon farms. Infected fish may or may not display external symptoms of infection, but they frequently display ulcers on the liver and kidney and often develop anemia.

  8. Fish diseases and parasites - Wikipedia

    en.wikipedia.org/wiki/Fish_diseases_and_parasites

    Like humans and other animals, fish suffer from diseases and parasites.Fish defences against disease are specific and non-specific. Non-specific defences include skin and scales, as well as the mucus layer secreted by the epidermis that traps microorganisms and inhibits their growth.

  9. Edwardsiella tarda - Wikipedia

    en.wikipedia.org/wiki/Edwardsiella_tarda

    Edwardsiella tarda is a member of the family Hafniaceae. [1] [2] The bacterium is a facultatively anaerobic, small, motile, gram negative, straight rod with flagella.[1] [2] Infection causes Edwardsiella septicemia (also known as ES, edwardsiellosis, emphysematous putrefactive disease of catfish, fish gangrene, and red disease) in channel catfish, eels, and flounder.