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Example of a fusion dish: combination of smoked salmon wrapped in rice paper, with avocado, cucumber and crab sticks. Fusion cuisine is a cuisine that combines elements of different culinary traditions that originate from different countries, regions, or cultures. Cuisines of this type are not categorized according to any one particular cuisine ...
Soul food-refers to the cuisines of enslaved Africans trafficked to the North American colonies through the Atlantic slave trade during the Antebellum period. The expression "soul food" originated in the mid-1960s, when "soul" was a common word used to describe African-American culture.
Karachi cuisine (Urdu: کراچی پکوان) refers to the cuisine found mainly in the city of Karachi, Sindh, Pakistan.It is a multicultural cuisine as a result of the city consisting of various ethnic groups from different parts of Pakistan. [1]
Pakistani food makes use of fresh, hand-pounded masalas. Ghee is used, but the main component of the meal or a dish is meat (beef, lamb, chicken, goat, or fish), and vegetables are sparingly used. Surprisingly, Pakistani food also makes extensive use of olive oil. Sparingly used vegetables does not mean there is no vegetarian food on the menu
The culture of Pakistan (Urdu: ثقافتِ پاکستان, romanized: S̱eqāfat-e Pākistān) lies at the intersection of Turko-Persian, Arab, and North Indian cultural traditions. [1] Over centuries, the region has developed a distinct cultural identity, shaped by a fusion of Middle Eastern, Central Asian and North Indian influences.
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The famous Gawalmandi Food Street of Lahore is located here. [2] [3] [4] Gawalmandi is a fusion of two words: Gawala, meaning milkman and Mandi, the Urdu word for market. Gawalmandi used to be one of the largest buffalo milk producing markets in Punjab, until a large number of Punjabi Gujjar started settling here after 1947. Hindus used to have ...
The Urdu Dictionary Board (Urdu: اردو لغت بورڈ, romanized: Urdu Lughat Board) is an academic and literary institution of Pakistan, administered by National History and Literary Heritage Division of the Ministry of Information & Broadcasting. Its objective is to edit and publish a comprehensive dictionary of the Urdu language.