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  2. Mayonnaise - Wikipedia

    en.wikipedia.org/wiki/Mayonnaise

    Japanese mayonnaise is typically made with rice vinegar, which gives it a flavor different from mayonnaise made from distilled vinegar. [61] [62] Apart from salads, it is popular with dishes such as okonomiyaki, takoyaki and yakisoba and may also accompany katsu and karaage. [63] It is most often sold in soft plastic squeeze bottles.

  3. Coleslaw - Wikipedia

    en.wikipedia.org/wiki/Coleslaw

    The 1770 Dutch cookbook The Sensible Cook (Dutch: De Verstandige Kock) contains a recipe attributed to the author's Dutch landlady, who mixed thin strips of cabbage with melted butter, vinegar, and oil. The most commonly prepared recipe for coleslaw is a recent innovation, owing to the invention of mayonnaise during the mid-18th century.

  4. How to Make an Easy Coleslaw Recipe

    www.aol.com/lifestyle/food-how-make-easy...

    The Sensible Cook: Dutch Foodways in the Old and New World, a Dutch cookbook from 1770, even has a recipe involving thinly sliced strips of cabbage with melted butter, oil and vinegar. Mayonnaise ...

  5. Vinegar - Wikipedia

    en.wikipedia.org/wiki/Vinegar

    Vinegar is commonly used in food preparation, [3] in particular as pickling liquids, vinaigrettes, and other salad dressings. It is an ingredient in sauces, such as hot sauce, mustard, ketchup, and mayonnaise. Vinegar is sometimes used in chutneys. It is often used as a condiment on its own, or as a part of other condiments.

  6. How to Make Your Own Mayo - AOL

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  7. 65 Healthy Sides That Will Steal All The Attention - AOL

    www.aol.com/lifestyle/65-healthy-sides-steal...

    Vinegar Coleslaw. To make this a truly vegan-friendly slaw, there is neither mayonnaise nor honey in the mix. We use maple to bring out the veggies’ natural sweetness and Dijon mustard helps ...

  8. How to Make Martha Stewart's Homemade Mayonnaise - AOL

    www.aol.com/news/martha-stewarts-homemade...

    Whip up Martha’s homemade mayonnaise as the base for some delicious chicken salad, or use it to make sandwiches and dips. Homemade mayonnaise is easier than you thought. It's fresh, tangy, and ...

  9. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Tartare – Cold sauce of mayonnaise with hard-boiled egg yolks, with onions and chives. [43] Tomate – a tomato-based sauce. [45] Velouté – white stock-based sauce, thickened with a roux or a liaison. [46] Vénitienne – White wine with a reduction of tarragon vinegar, shallots and chervil, finished with butter. [43]

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