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Blue Christmas Plates. Take cues from the icy-blue, white, and silver palette of a winter landscape to create a refreshing tablescape. When you set a table based on a single color—blue in this ...
Gurley candles are small paraffin figurines in holiday shapes (ghosts, pilgrims, Santa Claus, Christmas trees, carolers) made in the 1940s until the late '70s. ... dishes, and other Christmas ware ...
Tip 5: Never forget dessert. As you’re juggling vegetables, meats, and sauces, don’t forget the best part of dinner: the dessert. Since your oven will be crowded on the actual holiday ...
Bing & Grøndahl's Seagull dinnerware, designed by Fanny Garde in 1895 The company's signature design, Seagull , was created in 1892 by designer Fanny Garde (1855-1925). The modest, classic design features flying seagulls against pale blue backgrounds, sea horse handles and shaded patterns of scales around the edges.
Twelve-dish Christmas Eve supper – twelve dishes representing the twelve Apostles or twelve months of the year – plays the main role in Lithuanian Christmas tradition. The traditional dishes are served on December 24. Poppy milk (aguonų pienas) Slizikai ( or kūčiukai) – slightly sweet small pastries made from leavened dough and poppy seed
Tea saucer is a small plate with an indentation for a cup and a diameter of 6 inches (15 cm). A demi-tasse saucer, or coffee saucer is 4.5 inches (11 cm) in diameter. Soup plate has a diameter of 9 inches (23 cm), [7] a much deeper well and wide rim ("lip"). If the lip is lacking, as often seen in contemporary tableware, it is a "soup bowl".
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