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Costume or fashion jewelry includes a range of decorative items worn for personal adornment that are manufactured as less expensive ornamentation to complement a particular fashionable outfit or garment [1] as opposed to "real" (fine) jewelry, which is more costly and which may be regarded primarily as collectibles, keepsakes, or investments ...
Jewellery (or jewelry in American English) consists of decorative items worn for personal adornment such as brooches, rings, necklaces, earrings, pendants, bracelets, and cufflinks. Jewellery may be attached to the body or the clothes.
One fashion accessory commonly worn by women in Victorian England was the slide bracelet. Slide bracelets were worn after the wrist watch came into fashion. [6] During the early 16th century, in Italy hat badges were worn by civilian men of higher social status as a decorative item, in imitation of the cap badges worn by the invading military ...
Folk costume, traditional dress, traditional attire or folk attire, is clothing associated with a particular ethnic group, nation or region, and is an expression of cultural, religious or national identity.
A costume technician is a term used for a person that constructs and/or alters the costumes. [8] The costume technician is responsible for taking the two dimensional sketch and translating it to create a garment that resembles the designer's rendering. It is important for a technician to keep the ideas of the designer in mind when building the ...
An enormous variety of objects, of the highest quality, have been found. Bijouterie flourished in the civilisations around the Mediterranean Basin, and slowly but surely, bijouitiers established a trade and business, passing on their knowledge through guilds and adapting their wares to the tastes of their clients and the fashion of the day.
This page was last edited on 9 August 2021, at 04:20 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may ...
Clothing – Fashion, jewelry; Gastronomy – the art and science of good eating, [2] including the study of food and culture. Food preparation – act of preparing foods for eating. It encompasses a vast range of methods, tools, and combinations of ingredients to improve the flavour and digestibility of food. Food, human food and drink