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A wine fault is a sensory-associated (organoleptic [1]) characteristic of a wine that is unpleasant, and may include elements of taste, smell, or appearance, elements that may arise from a "chemical or a microbial origin", where particular sensory experiences (e.g., an off-odor) might arise from more than one wine fault. [2]
This is a list of wine-related list articles on Wikipedia. Wines by country. List of Appellation d'Origine Contrôlée wines ...
A cartoon from Punch from 1890: The phylloxera, a true gourmet, finds out the best vineyards and attaches itself to the best wines. Punch magazine, 6 Sep. 1890. This is a list of diseases of grapes (Vitis spp.).
List of medical symptoms. Medical symptoms refer to the manifestations or indications of a disease or condition, perceived and complained about by the patient. [1] [2] Patients observe these symptoms and seek medical advice from healthcare professionals.
Symptoms vary across plant organs and tissues. B. cinerea is a soft rot that will have a collapsed and water soaked appearance on soft fruit and leaves. Brown lesions may develop slowly on undeveloped fruit. [6] Twigs infected with gray mold will die back. Blossoms will cause fruit drop and injury, such as ridging on developing and mature fruit ...
The science of wine and winemaking. Off-dry A wine that has the barest hint of sweetness; a slightly sweet wine in which the residual sugar is barely perceptible. Orange wine A white wine with extending skin contact, similar to red wine production. The opposite of a rosé Organic winemaking
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[5] [9] [2] Premium wine producers in California estimate that a 100% red blotch infection can reduce the value of a vineyard by as much as $68,000 per acre. [ 2 ] Research indicates that red blotch is not a new disease, but has been overlooked until its discovery at UC Davis in 2008 because its symptoms appear similar to those of grapevine ...
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