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2. Candy thermometer - Wikipedia

   en.wikipedia.org/wiki/Candy_thermometer

   Detail of a candy thermometer. A candy thermometer, also known as a sugar thermometer or jam thermometer, is a cooking thermometer used to measure the temperature and therefore the stage of a cooking sugar solution. (See candy making for a description of sugar stages.) A candy thermometer is similar to a meat thermometer but can read higher ...

3. List of food preparation utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_food_preparation...

   For removing hot food from a liquid or skimming foam off when making broths A wide shallow wire-mesh basket with a long handle Spoon rest: dublé: To lay spoons and other cooking utensils, to prevent cooking fluids from getting onto countertops Sugar thermometer: Candy thermometer: Measuring the temperature, or stage, of sugar Tamis: Drum sieve

4. Candy making - Wikipedia

   en.wikipedia.org/wiki/Candy_making

   Because exact temperature control is critical for some candies, a common tool is the candy thermometer. Inexpensive candy thermometers measure food temperatures up to about 160 °C, and those designed for commercial candy production may run even higher. [6] A starch mogul is used in candy factories to shape soft candies or candy centers from ...

5. Category:Cooking thermometers - Wikipedia

   en.wikipedia.org/wiki/Category:Cooking_thermometers

   Print/export Download as PDF ... Pages in category "Cooking thermometers" The following 2 pages are in this category, out of 2 total. ... This list may not reflect ...

6. This oven thermometer is one of Ina Garten's secret ... - AOL

   www.aol.com/lifestyle/this-oven-thermometer-is...

   "I compared the thermometer with two others for the first time to compare for accuracy. This one is as accurate as any other I have used. Notably, 80% of all ovens I test are more than 20 degrees ...

7. Cookware and bakeware - Wikipedia

   en.wikipedia.org/wiki/Cookware_and_bakeware

   Cookware and bakeware is food preparation equipment, such as cooking pots, pans, baking sheets etc. used in kitchens. Cookware is used on a stove or range cooktop, while bakeware is used in an oven. Some utensils are considered both cookware and bakeware. There is a great variety of cookware and bakeware in shape, material, and inside surface.

8. List of cooking techniques - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_techniques

   See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

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