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Ictalurids are cultivated in North America, especially in the Deep South, with Mississippi being the largest domestic catfish producer. [4] Channel catfish (Ictalurus punctatus) supported a $450 million/yr aquaculture industry in 2003. [5] The US farm-raised catfish industry began in the early 1960s in Kansas, Oklahoma and Arkansas.
U.S. farm-raised catfish is the 8th most popular seafood product in America. [19] By 2008, approximately 4,000 people in Alabama were employed by the catfish industry and Alabama produced 132 million pounds of catfish. [17] In 2020, Alabama produced 1 ⁄ 3 of the United States' farm-raised catfish. [19]
The peak of catfish farming in the state was in the year 2002, when 38,000 acres (150 km 2) were under farming. In 2007, the state's catfish producers generated sales of $71.5 million – 16 percent of the total U.S. market. [16] Arkansas was the first state to develop commercial catfish farms in the late 1950s.
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In the U.S., catfish is raised generally in Mississippi, Arkansas and Louisiana in ponds. [7] With the increasing number of catfish imported from Vietnam, U.S. domestic producers began to worry about their profit margins. In 2002, Vietnamese catfish captured around 20 percent of American frozen fish market. [8]
A growing body of research that suggests fish feel pain is sparking an effort to improve the treatment of farm-raised fish that end up on American ... 800-290-4726 more ways to reach us. Sign in ...
The channel catfish is an important food source in the southern United States and is valued for the quality of its meat. [35] In the United States, catfish is the largest aquaculture industry, and channel catfish make up 90% of farm-raised catfish. In 2021, catfish farmers in the United States made $421 million in sales.