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Learn how to make Cracker Barrel's famous green beans with bacon and onion at home. This easy recipe requires only a few ingredients and a 45-minute simmer time.
Learn how to make Cracker Barrel's Green Beans at home with bacon, sugar, salt and pepper. This Southern side dish is easy and delicious, and takes only 10 minutes to prepare and 45 minutes to simmer.
When bacon has browned, add green beans. Add salt, sugar and pepper and mix well. Place onion on top of green beans. Cover saucepan with a lid and bring to a light boil. Turn heat down to low and simmer beans for 45 minutes.
Learn how to make tender and flavorful green beans with bacon, onion and sugar, inspired by Cracker Barrel's signature dish. This easy recipe uses canned green beans and can be made ahead of time for any occasion.
Tender slow-cooked green beans that are the perfect complement to any home-cooked meal. These copycat Cracker Barrel Green Beans are perfect for holiday meals, potlucks, Sunday lunch, and weeknight dinners.
Learn how to make fresh green beans with bacon, onion, garlic and chicken stock in a skillet. This easy recipe tastes like the popular side dish from the restaurant, but better.
Cracker Barrel green beans are a beloved side dish that you can easily recreate at home! With just a few simple ingredients like bacon, onion, sugar, and canned green beans, you can enjoy a dish that brings back memories of this favorite restaurant.
Learn how to make copycat Cracker Barrel green beans with bacon, onion, sugar, salt and pepper. This easy side dish is perfect for family dinners and holiday meals.
Do you have fussy kids who refuse to eat their vegetables? This recipe is a great way to introduce something yummy yet nutritious into their dinner time routine. Ingredients. 1 / 4 pound bacon, sliced. 3 cans whole green beans, with liquid. 1 / 4 yellow onion. 1 tablespoon sugar. 1 / 2 tablespoon salt. 1 / 2 teaspoon pepper.
Learn how to make Cracker Barrel's Country Green Beans with bacon, onion, and canned green beans. This classic Southern side dish is easy, hearty, and delicious.