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Website. www.theinnatlittlewashington.com. The Inn at Little Washington is a luxury country inn and restaurant located in Washington, Virginia. Patrick O'Connell and Reinhardt Lynch founded the Inn in a former garage in 1978. [2] It has been a member of the Relais & Châteaux hotel group since 1987.
Dominique's was a fine-dining French restaurant on the 1900 block of Pennsylvania Avenue NW [1] in the Foggy Bottom neighborhood of Washington, D.C. Dominique D’Ermo owned the restaurant until he sold it in 1987 to Herb Ezrin. The restaurant's clientele included such notables as Warren Beatty, Ronald Reagan, Robert Redford, Ted Koppel and ...
Tim Ebner included Apéro in Thrillist's 2022 list of Georgetown's best restaurants. Austa Somvichian-Clausen included the business in the website's 2023 list of 16 romantic restaurants in Washington, D.C., "for a perfect date night".
14th Street (Washington, D.C.)
Downtown is the central business district of Washington, D.C., located in Northwest D.C. It is the third largest central business district in the United States. The "Traditional Downtown" has been defined as an area roughly between Union Station in the east and 16th Street NW in the west, and between the National Mall on the south and Massachusetts Avenue on the north, including Penn Quarter.
West End (Washington, D.C.) The West End is a neighborhood in the Northwest quadrant of Washington, D.C., bounded by K Street NW to the south, Rock Creek Park to the west and north, and New Hampshire Avenue NW and 23rd Street NW to the east. The West End is so named because it was the westernmost part of the original L'Enfant Plan for the city ...
U Street is a largely Victorian-era neighborhood, developed between 1862 and 1900, the majority of which has been designated as the Greater U Street historic district . At the time of the Civil War, the area was woods and open fields. The Union command chose this area for military encampments including Camp Barker near 13th and R streets and ...
City. Washington D.C. Country. United States. Komi was a restaurant in Washington, D.C. operated by Chef Johnny Monis, serving Italian cuisine and Greek cuisine. Komi was located at 1509 17th St. NW in Washington, D.C. [ 1] It opened in 2003, serving wood-fired pizzas and an à la carte menu of soups, salads, and entrees for lunch and dinner. [ 2]