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t. e. Urban agriculture refers to various practices of cultivating, processing, and distributing food in urban areas. [1][2] The term also applies to the area activities of animal husbandry, aquaculture, beekeeping, and horticulture in an urban context. Urban agriculture is distinguished from peri-urban agriculture, which takes place in rural ...
The urbanization of the United States has progressed throughout its entire history. Over the last two centuries, the United States of America has been transformed from a predominantly rural, agricultural nation into an urbanized, industrial one. [ 2 ] This was largely due to the Industrial Revolution in the United States (and parts of Western ...
The history of agriculture in the United States covers the period from the first English settlers to the present day. In Colonial America, agriculture was the primary livelihood for 90% of the population, and most towns were shipping points for the export of agricultural products. Most farms were geared toward subsistence production for family use.
Growing Power was an urban agriculture organization headquartered in Milwaukee, Wisconsin. It ran the last functional farm within the Milwaukee city limits and also maintained an active office in Chicago. Growing Power aimed for sustainable food production, as well as the growth of communities through the creation of local gardens and Community ...
Vacant lot farms are community-managed farm sites, but are often seen by authorities as temporary rather than permanent. [83] For example, Los Angeles' South Central Farm (1994–2006), one of the largest urban gardens in the United States, was bulldozed with approval from property owner Ralph Horowitz, despite community protest. [84] [85] [86]
At 14 acres (5.7 ha), it was considered one of the largest urban farms in the United States. The farm was sold in 2004, and the farmers were evicted in 2006. On July 5, 2006, workers began bulldozing the farm amidst strong protest and acts of civil disobedience. The farmers disputed the validity of the sale in court and staged vigils in protest.
A study conducted on urban farms in 2012 surveyed over 315 farms identified as urban. Of those, over 32% were found in the Northeast, more than 26% in the South, 22% in the West, and less than 19% in the Midwest. The survey found that most urban farms in the United States are structured as either non-profit or solely owned.
shows a tractor plowing a crop field. Worker overseeing cotton gin, ca. 1940s. Agriculture is a major industry in the United States, which is a net exporter of food. [1] As of the 2017 census of agriculture, there were 2.04 million farms, covering an area of 900 million acres (1,400,000 sq mi), an average of 441 acres (178 hectares) per farm.