enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Pimiento - Wikipedia

   en.wikipedia.org/wiki/Pimiento

   Pickled cherry peppers. A pimiento or pimento or cherry pepper is a variety of large, red, heart-shaped chili pepper (Capsicum annuum) that measures 7–10 centimetres (3–4 inches) long and 2–3 centimetres (3 ⁄ 4 – 1 + 1 ⁄ 4 inches) wide (medium, elongate).

3. 24 Types of Peppers Every Cook Should Know (Plus What ... - AOL

   www.aol.com/24-types-peppers-every-cook...

   Also called: sweet Italian peppers, pepperoncini (in the U.S.) ... Characteristics of cherry peppers: While pimiento is the Spanish word for pepper, in English-speaking countries, it refers to the ...

4. List of Capsicum cultivars - Wikipedia

   en.wikipedia.org/wiki/List_of_Capsicum_cultivars

   Generic Italian name for hot chili peppers, specifically the cultivars of the species Capsicum annuum and Capsicum frutescens. Peperone crusco: Sweet Italy 0 SHU: Italian name for crispy pepper, a dry and sweet variety of capsicum annuum typical of the Basilicata region. Pequin: Small Hot Mexico 100,000–140,000 SHU: Also spelled piquín ...

5. Capsicum - Wikipedia

   en.wikipedia.org/wiki/Capsicum

   Capsicum (/ ˈ k æ p s ɪ k ə m / [3]) is a genus of flowering plants in the nightshade family Solanaceae, native to the Americas, cultivated worldwide for their edible fruit, which are generally known as "peppers" or "capsicum".

6. Capunti Pasta with Dried Sweet Italian Peppers (Capunti Con ...

   homepage.aol.com/food/recipes/capunti-pasta...

   Want to make Capunti Pasta with Dried Sweet Italian Peppers (Capunti Con Cruschi)? Learn the ingredients and steps to follow to properly make the the best Capunti Pasta with Dried Sweet Italian Peppers (Capunti Con Cruschi)? recipe for your family and friends.

7. Cincinnati chefs are obsessed with this Italian pepper. Here ...

   www.aol.com/cincinnati-chefs-obsessed-italian...

   On my first visit to Wildweed restaurant in Over-the-Rhine, chef David Jackman was serving them at the chef's table in a cherry tomato salad in XO sauce and an anchovy emulsion. It's not that ...

8. Capunti Pasta with Dried Sweet Italian Peppers (Capunti Con ...

   www.aol.com/food/recipes/capunti-pasta-dried...

   Toss in the parsley and season with a generous pinch of salt and a few grindings of pepper. In a 10-inch skillet, heat the remaining 1/4 cup of oil over medium heat. Add the dried peppers and cook ...

9. Chili pepper - Wikipedia

   en.wikipedia.org/wiki/Chili_pepper

   Chili peppers of varied colours and sizes: green bird's eye, yellow Madame Jeanette, red cayenne. Chili peppers, also spelled chile or chilli (from Classical Nahuatl chīlli [ˈt͡ʃiːlːi] ⓘ), are varieties of berry-fruit plants from the genus Capsicum, which are members of the nightshade family Solanaceae, cultivated for their pungency.