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The fritters are deep-fried in vegetable oil and, once golden, are coated in cinnamon-sugar for a sweet finish. [25] In Canada, the apple fritter remains especially popular; Tim Hortons, a leading Canadian coffee and doughnut chain, reported that the apple fritter became their top-selling doughnut in 2023. [26]
A pad site or outparcel is a freestanding parcel of commercial real estate located in the front of a larger shopping center or strip mall. [1] Desirable because of their visibility to consumers, accessibility, and the ease of facilitating drive-thru service, pad sites are typically sought after by banks, casual dining, and fast food restaurants.
In deciding what type of new food products a consumer would most prefer, a manufacturer can either try to develop a new food product or try to modify or extend an existing food. For example, a sweet, flavored yogurt drink would be a new product, but milk in a new flavor (such as chocolate strawberry) would be an extension of an existing product.
[1] Also,"Market share competition drives companies to support climate change policies with a view to imposing costs on domestic competitors". [3] Research has also shown that market share is a desired asset among competing firms. [4] Experts, however, discourage making market share an objective and criterion upon which to base economic ...
The sociology of food is the study of food as it relates to the history, progression, and future development of society, encompassing its production, preparation, consumption, and distribution, its medical, ritual, spiritual, ethical and cultural applications, and related environmental and labour issues.
A real estate transaction is the process whereby rights in a unit of property (or designated real estate) are transferred between two or more parties, e.g., in the case of conveyance, one party being the seller(s) and the other being the buyer(s). It can often be quite complicated due to the complexity of the property rights being transferred ...
A food hub, as defined by the USDA, is “a centrally located facility with a business management structure facilitating the aggregation, storage, processing, distributions, and/or marketing of locally/regionally produced food products.” [1] Food hubs are a part of the agricultural value chain model and often share common values relating to conservation, sustainability, healthy food access ...
Short Food Supply Chains and Local Food Systems in the EU. A State of Play of their Socio-Economic Characteristics. a publication of the Joint Research Centre of the European Commission; Short Food Supply Chains as drivers of sustainable development. Evidence Document. This document is the result of a joint collaboration among practitioners ...