Search results
Results from the WOW.Com Content Network
Gasibu is a public area in Bandung, West Java, Indonesia. It was first built by the Dutch colonial government as an open space in front of Gedung Sate; the area was first known as Wilhelmina Plein in 1920. The area was named after the Queen of the Netherlands, Wilhelmina of the Netherlands. [1] In the 1950s, the area was known as the Diponegoro ...
Braga Street (Indonesian: Jalan Braga, Sundanese: ᮏᮜᮔ᮪ ᮘᮢᮌ) is a street in the center of Bandung, Indonesia, famous in 1920s colonial Indonesia as a promenade street. A European ambiance of chic cafes, boutiques, and restaurants along the street propelled Bandung to attain the Dutch nickname Parijs van Java ("Paris of Java").
Prior to the completion of the Cisumdawu Toll Road, access to the airport to and from Bandung was inconvenient and poor. These factors caused domestic visitors from outside of Java to shun Bandung, resulting in a decline of hotel and restaurant revenue in the city. [43] Many domestic flights to Kertajati were returned to Husein on 20 August ...
West Bandung Regency (Kabupaten Bandung Barat) is a landlocked regency of West Java. It was established on 2 January 2007, having been formerly part of Bandung Regency. The capital of this new regency is Ngamprah, an industrial district on the west side of Bandung. The entire regency is all part of the Bandung Metropolitan Area.
Waterfall in Dago during colonial period.. Dago is an area in Bandung, West Java, Indonesia.It covers Jalan H. Juanda (H. Juanda Street) and the surrounding area. The lower (southern) Dago area near Jalan Merdeka is one of the trendy areas of Bandung, with shops, shopping malls, cafes, boutiques, and many restaurants and entertainment centers.
The Bandung metropolitan area begins less than 20 km from the eastern edge of the metropolitan area of Greater Jakarta ("Jabodetabek") near Cianjur city, and is adjacent (contiguous) with the Jabodetabekjur-Cirangkarta definition for Jakarta's extended metropolitan area (250 km or so long) at its northern border with Purwakarta Regency.
The Dutch process was developed in the early 19th century by Dutch chocolate maker Coenraad Johannes van Houten, whose father Casparus was responsible for the development of the method of removing fat from cocoa beans by hydraulic press around 1828, forming the basis for cocoa powder.
The Lembang Fault is an active geological fault with a slip rate of 2 millimeters per year that crosses Lembang city and runs 22 kilometers north of the Bandung basin, ranging from Mount Palasari to Cisarua. 700 years ago, earthquakes occurred at several points along the fault line and could potentially trigger up to a magnitude 7 quake.