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  2. What Are Cloves? They're the Ultimate Spice for Cozy Season - AOL

    www.aol.com/cloves-theyre-ultimate-spice-cozy...

    Cloves are a quintessential spice you need to have in your pantry when the weather gets cold. Use them in sweet and savory recipes, ground or whole.

  3. The 3-Ingredient Chicken Recipe I Make Once a Week - AOL

    www.aol.com/3-ingredient-chicken-recipe-once...

    2 cloves garlic, minced, optional ... Add 1/4 cup oil, the honey mustard, and the garlic, if using, and whisk to combine. ... preventing under or over-cooking. I like to use a plastic bag and the ...

  4. Sugar-and-Spice-Roasted Squash Recipe - AOL

    firefox-startpage.aol.com/food/recipes/sugar-and...

    Preheat the oven to 350°. In a large roasting pan, stir together the coconut milk, brown sugar, garlic, ginger, chile, cinnamon, cloves, cardamom and nutmeg. Add the squash and turn to coat thoroughly. Cover the pan with foil and bake for about 45 minutes, until the squash is almost tender. Increase the oven temperature to 425°. Uncover the pan.

  5. Spiced Pumpkin Pancakes with Cardamom Clove Butter Recipe - AOL

    www.aol.com/food/recipes/spiced-pumpkin-pancakes...

    In a large bowl, combine flour, brown sugar, baking powder, salt, cinnamon, nutmeg and ginger; In a separate bowl, whisk together eggs, milk and pumpkin.

  6. Spicy Beef Picadillo Crêpes with Chipotle Crema Recipe - AOL

    homepage.aol.com/food/recipes/spicy-beef...

    1 lb ground beef (preferably 80% lean) 1 / 2 tsp ground cinnamon; 1 tsp Aleppo pepper or 1/2 teaspoon crushed red pepper flakes; 1 tsp chopped fresh thyme or 1/2 teaspoon dried whole thyme leaves; kosher salt; 1 tbsp ground cumin; 5 medium clove garlic, minced; 1 medium onion, finely chopped; 1 tbsp extra-virgin olive oil

  7. Veal Stew with Garden Vegetables Recipe - AOL

    homepage.aol.com/food/recipes/veal-stew-garden...

    Stir in the stock, rosemary and tomatoes. Cover and cook on LOW for 7 to 8 hours*. Add the peas to the cooker. Cover and cook for 1 hour or until the veal is fork-tender. Season with additional black pepper. Serve the veal mixture with the rice. *Or on HIGH for 4 to 5 hours. Tip: You can substitute skinless, boneless chicken thighs for the veal.

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