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Brooklyn South is an American ensemble police drama television series that aired on CBS for one season from September 22, 1997, to April 27, 1998. It was aired during the 1997–98 television season. It was aired during the 1997–98 television season.
Di Fara Pizza is a pizzeria located at 1424 Avenue J in the Midwood section of Brooklyn, New York City. Situated on the corner of East 15th Street and Avenue J, the restaurant was owned and operated by Domenico DeMarco (1936–2022) from 1965.
Mark Iacono (born November 24, 1966) is an American pizzaiolo, who founded the pizzeria Lucali in Carroll Gardens, Brooklyn in 2006. He has received national recognition for his restaurant and has since expanded to several locations around the country. [1]
Sure, everyone tawks about how good New York City pizza is. It’s apparently all thanks to our water… and while Manhattan gets a lot of well-deserved accolades, unless you’re a tourist, you ...
ShowBiz Pizza Place, or simply ShowBiz Pizza, was an American family entertainment center and restaurant pizza chain founded in 1980 by Robert L. Brock and Creative Engineering (CEI). It emerged after a separation between Brock and owners of the Chuck E. Cheese franchise, Pizza Time Theatre.
The most popular pizza is the plain pie, with tomato sauce, three kinds of cheese, and a lot of fresh basil on a thin, light, chewy crust. [7] While best known for pizza, it also serves calzones. [1] Unlike many other pizzerias in New York, Lucali does not take reservations on the phone or via the internet, does not deliver, and does not serve ...
New York–style pepperoni pizza, displaying its characteristic thin foldable crust. New York–style pizza is traditionally hand-tossed, [7] consisting in its basic form of a light layer of tomato sauce [4] sprinkled with dry, grated, full-fat mozzarella cheese; additional toppings, if desired, are placed over the cheese. [7]
How to Make My 4-Ingredient Toast. For two assembled toasts, you’ll need: 2 slices sourdough bread. Olive oil, for drizzling. 2 to 3 tablespoons grated Parmesan cheese, divided, plus more as needed
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