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Prunus cerasus (sour cherry, [3] tart cherry, or dwarf cherry) [4] is an Old World species of Prunus in the subgenus Cerasus . It has two main groups of cultivars : the dark-red Morello cherry and the lighter-red Amarelle cherry .
The Evans Cherry also sold under the name 'Bali', is a sour cherry (Prunus cerasus) cultivar rediscovered in an old orchard near Edmonton, Alberta, Canada.Cherries had not been considered viable in the harsh climate of the Canadian prairies, yet the specimen, discovered by Ieuan Evans, had been growing there since the 1920s.
It is known for its berry that, when eaten, causes sour foods (such as lemons and limes) subsequently consumed to taste sweet. This effect is due to miraculin . Common names for this species and its berry include miracle fruit , [ 3 ] miracle berry , miraculous berry , [ 3 ] sweet berry , [ 4 ] [ 5 ] [ 6 ] and in West Africa , where the species ...
Melothria scabra, commonly known as the cucamelon, Mexican miniature watermelon, Mexican sour cucumber, Mexican sour gherkin, mouse melon, or pepquinos, [2] [3] [4] is a species of flowering plant in the cucurbit family grown for its edible fruit. [5] Its native range spans Mexico to Venezuela. [1]
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Tiny sausages are wrapped in a buttery, flaky dough and made even better with our custom dipping sauces like Spicy Mayo, Quick Ranch, and Maple-Dijon. ... Just serve with sour cream, guacamole, or ...
Blueberry Sour Cream Tart. Boston Cream Cake Pie. Braised Pork Shoulder with Tomatoes, Cinnamon, and Olives Over Polenta. Quick Braised Collards with Pot Liquor. Blue Margarita. See all recipes.
Prunus pseudocerasus or Prunus pseudo-cerasus, the Chinese sour cherry or just Chinese cherry, is a species of cherry native to China, It is used worldwide as an ornamental for its early spring cherry blossoms. The fruit of some cultivars are edible.