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  2. Puff pastry - Wikipedia

    en.wikipedia.org/wiki/Puff_pastry

    Puff pastry, also known as pâte feuilletée, is a light, ... and the process of rolling the butter into the bread dough created a croissant-like finished product. ...

  3. Pop These Ham and Cheese Croissants in the Oven for ... - AOL

    www.aol.com/pop-ham-cheese-croissants-oven...

    Brush the top (exposed) edge of the pastry strip with some of the egg wash before folding the pastry again and pressing to seal the top edge. Transfer to the prepared baking sheet.

  4. Croissant - Wikipedia

    en.wikipedia.org/wiki/Croissant

    A croissant (UK: / ˈ k r w ʌ s ɒ̃, ˈ k r w æ s ɒ̃ /, [1] US: / k r ə ˈ s ɒ n t, k r w ɑː ˈ s ɒ̃ /; French: ⓘ) is a French pastry made from puff pastry in a crescent shape. [2]It is a buttery, flaky, viennoiserie pastry inspired by the shape of the Austrian kipferl, but using the French yeast-leavened laminated dough. [3]

  5. This One Trick Will Help You Buy the Best Croissants in France

    www.aol.com/lifestyle/one-trick-help-buy-best...

    A croissant or puff pastry made with margarine will still be close to what it’s trying to achieve. It will puff up and have those signature flakes. (Although for laminated dough you need to use ...

  6. These 13 Most Popular French Pastries Will Make Your ... - AOL

    www.aol.com/13-most-popular-french-pastries...

    Profiterole. Some French pastries also start with pâte à choux, or choux paste, a hot dough made by cooking water, butter, flour, and eggs together in a saucepan; when it bakes, it puffs up and ...

  7. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    An example of a laminated pastry would be a croissant, danish, or puff pastry. Many pastries are prepared using shortening , a fat food product that is solid at room temperature, the composition of which lends to creating crumbly, shortcrust -style pastries and pastry crusts.

  8. 85 Finger Foods & Appetizers For The Best Party Ever - AOL

    www.aol.com/85-finger-foods-appetizers-best...

    They're filled with a mixture of sautéed onion, garlic, spinach, and cream cheese and baked inside little puff pastry cups in a muffin tin. Bet you can't eat just one! Get the Spinach Puffs recipe .

  9. Crust (baking) - Wikipedia

    en.wikipedia.org/wiki/Crust_(baking)

    Puff Puff pastry crust is similar to flaky crust but is slightly lighter and may possibly be layered. Puff pastry is good for bakers and is what makes things like a chocolate croissant. Choux Choux is kind of like a shell when finished. It is also known for being paired with cream. Choux is good for things like eclairs or cannolis. Filo

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