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  2. List of Thai restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Thai_restaurants

    Thaï Express – (commonly spelled Thai Express), a franchise chain of quick service restaurants serving Thai cuisine across Canada; Thai Peacock, Portland, Oregon; TTFB Company Limited - The largest Thai Food Restaurant Chain in the World with over 150 locations and 4 different Thai Food Concepts, is a publicly listed company based in Taiwan ...

  3. Smithfield’s Chili Hill Food Market sells favorite Thai ...

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  4. Thai cuisine - Wikipedia

    en.wikipedia.org/wiki/Thai_cuisine

    Thai cuisine, as a whole, features many different ingredients (suan phasom; Thai: ส่วนผสม), and ways of preparing food. Thai chef McDang characterises Thai food as having "intricacy, attention to detail, texture, color, and taste. [23] Thai food is known for its enthusiastic use of fresh (rather than dried) herbs and spices.

  5. New restaurant has authentic Thai food, sushi, oysters and ...

    www.aol.com/restaurant-authentic-thai-food-sushi...

    Pad Thai: Stir-fried rice noodle with egg, bean sprout, scallion, ground peanut with special pad Thai sauce; served with vegetables, tofu, chicken, beef, pork, shrimp, duck or seafood ($16-$28)

  6. List of Thai dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Thai_dishes

    A Thai steamed curry with fish, spices, coconut milk, and egg, steam-cooked in a banana leaf cup and topped with thick coconut cream before serving. Ho mok maphrao on ห่อหมกมะพร้าวอ่อน Steamed seafood curry A Thai steamed curry with mixed seafood and the soft meat of a young coconut, here served inside a coconut.

  7. Thaï Express - Wikipedia

    en.wikipedia.org/wiki/Thaï_Express

    Thaï Express (commonly spelled "Thai" Express) is a franchise chain of quick service restaurants serving Thai cuisine across Canada. The Thaï Express brand is owned by the MTY Food Group . [ 1 ] In 2009, Thaï Express won the Golden Chain award franchisor of the year award from the Conseil québécois de la franchise.

  8. Pad see ew - Wikipedia

    en.wikipedia.org/wiki/Pad_see_ew

    Pad see ew (phat si-io or pad siew, Thai: ผัดซีอิ๊ว, RTGS: phat si-io, pronounced [pʰàt sīːʔíw]) is a stir-fried noodle dish that is commonly eaten in Thailand. [1] It can be found easily among street food vendors and is also quite popular in Thai restaurants around the world.

  9. Pai Northern Thai Kitchen - Wikipedia

    en.wikipedia.org/wiki/Pai_Northern_Thai_Kitchen

    In the mid-2000s, there was a lack of "authentic" Thai food in Toronto. [1] Jeff Regular and Thai-born Nuit Regular set out to fill this gap, and opened Sukhothai in 2008. [1] The chefs continued to open Thai restaurants in Toronto, including Sabai Sabai Kitchen and Bar and Khao San Road. [2]

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