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2. Cote (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Cote_(restaurant)

   COTE Korean Steakhouse is owned and operated by Simon Kim, a Korean-American restaurateur. [1] The first location was opened in the Flatiron District of New York City in 2017 and has been awarded one Michelin star and several accolades from the James Beard Foundation. COTE is the only Michelin-starred Korean barbecue restaurant in the world. [2]

3. Simon Kim - Wikipedia

   en.wikipedia.org/wiki/Simon_Kim

   Cote is a Korean word that means flower or bloom. [15] Within six months of opening its doors, COTE was awarded a Michelin Star in the 2018 Michelin Guide, with a review that noted COTE's “particularly interesting wine list.” [16] The restaurant's head chef is David Shim, who previously worked at M. Wells and L'Atelier de Joël Robuchon.

4. Make No Mis-Steak: You'll Want to Gift Yourself These Mail ...

   www.aol.com/no-mis-steak-youll-want-135700505.html

   COTE Korean Steakhouse. ... Bring the fun and fire of Korean barbecue home with COTE’s Holiday Butcher’s Feast® packed with USDA Prime hanger steak, 45+ day dry-aged ribeye, American Wagyu ...

5. This Is What Real Korean BBQ Looks & Tastes Like (Plus Where ...

   www.aol.com/real-korean-bbq-looks-tastes...

   COTE Korean Steakhouse is the world’s only Michelin-starred Korean tabletop barbecue restaurant. Founded in 2017 in New York City, Simon Kim’s restaurant combines the classic KBBQ experience ...

6. 39 Foods You Must Eat in New York City - AOL

   www.aol.com/39-foods-must-eat-york-120000471.html

   The tasting menu at Cote Korean Steakhouse is a flawlessly orchestrated production featuring 10 different cuts of the cow, all cooked tableside on a smokeless grill, plus supporting dishes like ...

7. List of Korean restaurants - Wikipedia

   en.wikipedia.org/wiki/List_of_Korean_restaurants

   Following is a list of restaurants known for serving Korean cuisine: Atoboy, New York City; Atomix, New York City; Beastro, Portland, Oregon, U.S. Bok a Bok; Bōm, New York City; Bonchon Chicken, South Korea and United States; Coqodaq, New York City; Cote, New York City; Cupbop, United States and Indonesia; Danji, New York City

8. How (and When) to Secure the Hardest Tables in NYC Right Now

   www.aol.com/lifestyle/secure-hardest-tables-nyc...

   COTE Korean Steakhouse. This famous Korean BBQ restaurant in Flatiron opens its reservations exactly 30 days in advance at 10 a.m. via both Resy and by phone (212-401-7986). Word on the street is ...

9. The most coveted restaurant reservations in 7 big US cities - AOL

   www.aol.com/most-coveted-restaurant-reservations...

   A restaurant reservation is modern-day status symbol. Here, 28 American hot spots to see and be seen, per travel agents and senior hotel staffers. ... Cote Korean Steakhouse. Korean barbecue may ...